3 research outputs found
Comparison of pressure inactivation of caliciviruses and picornaviruses in a model food system
- Author
- Athes
- Black
- Black
- Brown
- Calci
- Cannon
- Chancellor
- Cheftel
- Chen
- Chen
- D.G. Hoover
- D.T. Hicks
- Deng
- Fiore
- Grove
- Hirneisen
- Hirneisen
- Hutson
- J. Wei
- J.L. Reith
- K. Hirneisen
- K.E. Kniel
- Kingsley
- Kingsley
- Kingsley
- Kingsley
- Kingsley
- Kingsley
- Kitchen
- Krugman
- L.F. Pivarnik
- Ludikhuyze
- Meehan
- Mei
- Muller-Merbach
- Oh
- Patterson
- Penniston
- Pham
- Ramaswamy
- Scallan
- Scharff
- Sharma
- Solomon
- Sun
- Weissinger
- Wobus
- Yamashita
- Yamashita
- Yamashita
- Publication venue
- 'Elsevier BV'
- Publication date
- Field of study
Detection of Cryptosporidium parvum in lettuce
- Author
- Ancker W.P.
- Anon.
- Armon R.
- Bier J.W.
- Calvo M.
- Casemore D.P.
- Choi W.Y.
- Clark D.P.
- D'Antonio R.G.
- Hayes E.B.
- Izumiyama S.
- Kniel K.E.
- Korich D.G.
- L'Ecuyer P.B.
- Leland D.
- Monge R.
- Monge R.
- Ortega Y.R.
- Peeters J.E.
- Peng M.M.
- Robertson L.J.
- Robertson L.J.
- Robertson L.J.
- Rose J.B.
- Rose J.B.
- Rose J.B.
- Rose J.B.
- Sivapalasingam S.
- Smith H.V.
- Thurston-Enriquez J.A.
- Zu S.X.
- Publication venue
- 'Wiley'
- Publication date
- Field of study
A risk assessment approach for fresh fruits
- Author
- Abdelnoor A.M.
- Ackers M.L.
- Anon
- Anon
- Anon
- Anon
- Bean N.H.
- Becker B.
- Beckers H.J.
- Bell C.
- Benoit V.
- Berrang M.E.
- Beuchat L.R.
- Beuchat L.R.
- Beuchat L.R.
- Beuchat L.R.
- Blostein J.
- Brackett R.E.
- Brackett R.E.
- Brackett R.E.
- Breer C.
- Brocklehurst T.F.
- Callister S.M.
- Catteau M.
- Cavazzini G.
- Cavazzini G.
- Codex Alimentarius Committee
- Corlett D.A.
- Darbas H.
- Darbas H.
- Davis H.
- Doyle M.P.
- Dunn R.A.
- Ercolani G.L.
- European Commission-Scientific Committee on Food
- Farber J.M.
- Farber J.M.
- Franco B.-D.G.M.
- Garg N.
- Gaulin C.D.
- Gola S.
- Gorris L.G.M.
- Gras M.H.
- Griffin M.R.
- Harmon S.M.
- Hauschild A.H.W.
- Heisick J.E.
- Herwaldt B.L.
- Hoover D.G.
- Insalata N.F.
- International Commission on Microbiological Specifications for Foods
- International Commission on Microbiological Specifications for Foods
- International Commission on Microbiological Specifications for Foods
- Janisiewicz W.J.
- Jay J.M.
- Jerngklinchan J.
- Jockel J.
- Kaneko K.I.
- Kapperud G.
- Khalaf S.H.
- Kniel K.E.
- Koek P.C.
- Kramer J.M.
- Laine K.
- Lee M.B.
- Lieb S.
- Lilly T.
- Lund B.M.
- Lund B.M.
- Madden J.M.
- Mahon B.E.
- Martin D.L.
- Mattick K.L.
- Merson M.H.
- Mintz E.D.
- Monge R.
- Naimi T.S.
- Nguyen-the C.
- Nishikawa Y.
- Niu M.T.
- Notermans S.
- Odumeru J.A.
- Ortega Y.R.
- Otofuji T.
- O’Mahony M.
- Pao S.
- Parish M.E.
- Park C.E.
- Parnell T.L.
- Percudani A.
- Porter J.D.H.
- Portnoy B.L.
- Prokopowich D.
- Rasrinaul L.
- Reid T.M.S.
- Robertson L.J.
- Rosenblum L.S.
- Rude R.A.
- Saad S.M.I.
- Saddik M.F.
- Sado P.N.
- Sagoo S.K.
- Salamah A.A.
- Schlech W.F.
- Sherchand J.B.
- Shuval H.I.
- Singh B.R.
- Sivapalasingam S.
- Solomon H.M.
- Solomon H.M.
- St Louis M.E.
- Stine S.W.
- Tamminga S.K.
- Tauxe R.
- Thunberg R.L.
- Tyrrel S.F.
- US Department of Health and Human Nutrition and FDA
- US Department of Health and Human Nutrition and FDA
- van Duynhoven Y.T.
- Velaudapillai T.
- Wiley R.C.
- Wisniewsky M.A.
- Wong H.C.
- Zepeda L.H.
- Publication venue
- 'Wiley'
- Publication date
- Field of study