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3 research outputs found
Suppressive Effects of the Extract from Sake Cake on Chemical Mutagen-Induced SOS Response in Salmonella typhimurium.
Author
Ashida Y., Saito, Y., Kawato, A., Suginami, K. and Imayasu, S.
Kiyosawa I., Katayama J., Arai, C. and Setoguchi T.
Kiyosawa I., Matsuyama, J. and Arai, C.
Mochida K., Kuribayashi, T., Saito, K. and Sugawara, M.
Publication venue
'Japanese Society for Food Science and Technology'
Publication date
01/01/2001
Field of study
No full text
Crossref
Preparation of Low Salt Miso-Like Fermented Seasonings Using Soy-Oncom and Okara-Oncom (Fermented Soybeans and Okara with Neurospora intermedia) and Their Antioxidant Activity and Antimutagenicity
Author
Ebata J. and Furukawa, H.
Honma N., Inakoshi, N., Shibuya, U., Ishihara, K. and Okada, R.
+14Â more
Horii M., Ide, T., Kawashima, K. and Yamamoto, T.
Kanda A., Hoshiyama, Y. and Kawaguchi, T.
Kiyosawa I., Matsuyama, J., Arai, C. and Setoguchi, T.
MATSUO M
Matsuo M.
Nakadai T.
Ohara M., Lu, H., Shiraki, K., Ishimura, Y., Uesaka, T., Katoh, O. and Watanabe, H.
Okada Y. and Takeuchi, T.
Powrie W.D., Wu, C.H. and Molund, V.P.
Pratt D. E. and Birac, P. M.
Roessler E.B., Pangborn, R.M., Sidel, J.L. and Stone, H.
Sastraatmadja D.D., Tomita, F. and Kasai, T.
Tachi H., Ayabe, K. and Kikuchi, S.
Yamaguchi N. and Fujimaki, M.
Publication venue
'Japanese Society for Food Science and Technology'
Publication date
01/01/2003
Field of study
No full text
Crossref
Chemical Components, Palatability, Antioxidant Activity and Antimutagenicity of Oncom Miso Using a Mixture of Fermented Soybeans and Okara with Neurospora intermedia
Author
Ebata J Furukawa H
Honma N Inakoshi N, Shibuya U, Ish
+19Â more
Honma N Shibuya U, Ishihara K, Oka
Horii M Ide T, Kawashima K, Yamamo
Kanda A Hoshiyama Y, Kawaguchi T
Kiyosawa I Matsuyama J, Arai C, Se
Matsuo M
Matsuo M
MATSUO M
MATSUO M
Matsuo M
MATSUO M
Nakadai T
Nozaki N
Ohara M Lu H, Shiraki K, Ishimura
OKUBO KAZUYOSHI
Powrie WD Wu CH, Molund VP
Pratt D. E. and Birac, P. M.
SASTRAATMADJA D D
Tachi H Ayabe K, Kikuchi S
Yamaguchi N Fujimaki M
Publication venue
'Center for Academic Publications Japan'
Publication date
01/01/2006
Field of study
No full text
Crossref