32 research outputs found

    Digital Food and foodways. How online food practices and narratives shape the Italian diaspora

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    The article discusses the role of online food practices and narratives in the formation of transnational identities and communities. Data has been collected in the framework of a doctoral research project undertaken by the author between 2009 and 2012 with a follow-up in 2014. The working hypothesis of this article is that the way Italians talk about food online and offline, the importance they give to ‘authentic’ food, and the way they share their love for Italian food with other members of the same diaspora reveal original insights into migrants’ personal and collective identities, their sense of belonging to the transnational community and processes of adjustment to a new place. Findings suggest that online culinary narratives and practices shape the Italian diaspora in unique ways, through the development of forms of virtual commensality and online mealtime socialization on Skype and by affecting intra and out-group relationships, thus working as elements of cultural identification and differentiation

    Food as a matter of being : experiential continuity in transnational lives

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    This chapter is based on the research project “The Transnational Life of Objects: Material Practices of Migrants’ Being and Belonging,” which promotes a broad interest in how objects constitute transnational social spaces established by migrants and by their counterparts who stayed behind. The question of how people make choices, exercise agency and create continuity in conditions of transnational migration is pursued, with the focus on objects and material practices. Deliberations around the meanings of “the taste of home” are plentiful in the intersected fields of food, migration and material culture studies, and tend to focus on identity and memory. Indeed, food can be interpreted as a material expression of belonging, status or family history, or of social and cultural difference. Food can be central to migrants’ creation of places of remembrance or pride, mourning or celebration, privacy or symbolic communion, or economic connection with the relatives who stayed behind. As the negotiation of belonging often entails communication through objects, food parcels are involved in multifaceted quests and attempts to belong. However, by presenting and discussing some ethnographic examples of sensuous aspects of transnational interconnections in situations of physical separation, I promote a complementary approach that centres on the materiality of food and food-related objects and practices
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