Changes in the fish community of the Czarna Hańcza River (NE Poland) after a fish kill caused by a wastewater treatment plant failure

Mass fish kills caused by wastewater treatment plant (WWTP) failure are uncommon. In this study, we analyzed the recovery of the fish community in the Czarna Hańcza River after a fish kill caused by a WWTP incident in Suwałki in 2018. The research focused on brown trout, the dominant fish species in this river. The incident lasted about six hours and accounted for 7% of the mean river’s flow during the accident. The fish population recovered quickly, and ten months after the fish kill, the number of fish species and their abundance were similar to the pre-incident state, but the species structure was different. In subsequent years, fish species richness decreased conspicuously, while their numbers remained at a high, relatively constant level. Species that are more resistant to difficult environmental conditions, such as white bream and European perch, returned to the river first. Concurrently with the improvement of environmental conditions, more demanding species, including brown trout, began to dominate in the river. Fulton’s condition factors decreased significantly as the river self-purified and the density of the brown trout population increased (P < 0.05). Our results indicated that the brown trout population was able to recover relatively quick, presumably because of stocking. Other species that were not stocked required more time to recover

Effect of Feed Texture and Dimensions, on Feed Waste Type and Feeding Efficiency in Juvenile <i>Sagmariasus verreauxi</i>

The “messy” feeding behaviour of spiny lobsters remains an obstacle for formulated feed development. This study examined the relationship between feeding efficiency and feed waste by juvenile spiny lobster, Sagmariasus verreauxi, fed different formulated pellet diameters or lengths across two separate experiments. Feed texture (hard and dry pellet, HDP; soft and moist pellet, SMP) was also examined. Juvenile lobsters were fed experimental feeds at 0.5% BW daily over a 6 h duration. The resulting feed waste was categorised as either feeding-related waste (FRW) or non-feeding-related waste (NFRW). For all feed types, the FRW increased with increasing pellet diameter and pellet length. The increase in FRW corresponded with a decrease in NFRW, particularly for HDP, resulting in no difference in total feed waste in any treatment investigated. Thus, even with improved feeding efficiency with small feed dimensions, feed intake was not improved. Feed leaching rate decreased with increasing pellet size, suggesting a more rapid decline in feed attractiveness for smaller pellets. This finding indicates that currently a counteractive interaction exists between pellet size and feed attractiveness and suggests improving attractiveness would further enhance feeding. Future research should aim at optimising feed dimensions simultaneously to support efficient feeding whilst enhancing attraction/gustatory stimulations