56 research outputs found
Towards more efficient longline fisheries: fish feeding behaviour, bait characteristics and development of alternative baits
Get PDFMolecular pathways associated with the nutritional programming of plant-based diet acceptance in rainbow trout following an early feeding exposure
Full text linkThe Physiology of Taste in Fish: Potential Implications for Feeding Stimulation and Gut Chemical Sensing
No full textThe effect of food odor background on gustatory preferences and gustatory behavior of carp Cyprinus carpio and cod Gadus morhua
No full textChemoreception in chronically anosmiated fish: A phenomenon of compensatory development of the gustatory system
No full textBehavioural responses of the Persian sturgeon (Acipenser persicus) juveniles to free amino acid solutions
No full textEffects of the long-term anosmia combined with vision deprivation on the taste sensitivity and feeding behavior of the rainbow trout Parasalmo (=Oncorhynchus) mykiss
No full textTaste preferences and feeding behavior of three-spined stickleback Gasterosteus aculeatus of populations of basins of the Atlantic and Pacific oceans
No full textMechanosensory system of the lateral line in the subantarctic Patagonian blenny Eleginops maclovinus
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