28 research outputs found

    Detection of chloramphenicol residues in eggs

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    A method of estimation of 3,3'-dichloro-5,5'-dinitro- 0,0'diphenol in milk

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    Studies on nutritive value of edible fungi Tricholoma equestre and Armillariella mellea

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    Detection of tylosine residues in poultry meat

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    A method of identification of saccharides used in technology of some fruit products

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    Determination of chloramphenicol residues in meat

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    Determination of diethylstilbestrol in milk

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    Opredelenie koncentracii monehnehiny v moloke

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    Notatka laboratoryjna oznaczenie zawartości substancji mineralnych w rynkowym mleku spożywczym

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    Detection of tylosine residues in milk

    No full text
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