96 research outputs found
Bacterial catalase-peroxidases are gene duplicated members of the plant peroxidase superfamily
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Mild Chemical Deglycosylation of Horseradish Peroxidase Yields a Fully Active, Homogeneous Enzyme
No full textEffects of glycosylation on protein folding, stability and solubility. Studies of chemically modified or engineered plant and fungal peroxidases
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