6 research outputs found
Improving Food Security and Nutrition in Malawi and Tanzania through Research on Edible Legumes
This publication contains a series of papers presented during two stakeholder
workshops on groundnut production held in Lilongwe Malawi, and Mtwara
Tanzania 1-2 March, and 13 April, 2007. The workshops provided opportunity
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for stakeholders to identify issues related to groundnut production and inform
Project activities. The meetings, thus, hoped to identify issues and strategies
that could be used to improve project workplans and design and ensure more
sustainable outcomes as envisaged in the proposal
Synergism of sulfur availability and agronomic nitrogen use efficiency
Nutrient management strategies that exploit nutrient elements’ synergistic interaction to enhance nitrogen use efficiency (NUE) are needed for economic and environmental reasons. A field study was carried out during the 2020–2022 growing seasons at six locations in three countries: two each in the United States, Ghana, and Mali using three sulfur (S) sources with different bioavailability levels (micronized elemental S, untreated elemental S, and ammonium sulfate); applied at five S application rates: site-specific recommended S rate (SR), 25%, 50%, 75%, and 125% of SR; and a single nitrogen (N) application rate (site-specific recommended N rate) to comprehensively investigate the influence of S availability on NUE. Specific objectives were to evaluate the impact of S availability on corn (Zea mays L.) yield, N uptake, and NUE. Regardless of the S source and experimental site, the aboveground S and N uptake were strongly and positively correlated (r > 0.88). Increases in apparent N recovery efficiency and agronomic NUE occurred with corresponding increases in S application rate, irrespective of the site and S source. The combined data showed that the agronomic efficiency of applied N fertilizer sources could be enhanced significantly by increasing S availability in soils. With the rising N fertilizer costs in recent times, N losses from the applied fertilizer are a drain on farmers’ income and of environmental concern. Thus, increasing NUE is a needed strategy to safeguard against excessive N application, increase farm profits, and minimize N losses to the environment that could disrupt the ecosystem function