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2 research outputs found
Vacuum Belt Dehydration of Chopped Beetroot (Beta vulgaris) and Optimization of Powder Production Based on Physical and Chemical Properties
Author
AJ Webb
AM Goula
+38聽more
Audrey Varner
B Nemzer
D Doulia
DJ Muggeridge
DP Wilkerson
E Janiszewska
FDB Abadio
FJ Francis
FR Reis
G Moraga
G Musielak
GR Rodr铆guez-Hern谩ndez
GS Serris
HMC Azeredo
J Wang
JA Grabowski
JLD Antigo
JM Li
KM Herbach
KT Catelam
M Kaimainen
M Kim
M Mathlouthi
M Murphy
M Piatelli
M Siervo
M Zielinska
MA Pedreno
RV Tonon
S Ahmad
S Jaya
S Xu
TS Kujala
TV 艩aponjac
William L. Kerr
X Liu
X Zhou
YZ Cai
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Active food additive based on encapsulated yerba mate (Ilex paraguariensis) extract: effect of drying methods on the oxidative stability of a real food matrix (mayonnaise)
Author
A Belay
A L贸pez C贸rdoba
+45聽more
A Stunda-Zujeva
A Wilkowska
AOAC
BR Bhandari
C Heck
CI Heck
DC Bassani
G Difonzo
G Quintana
GL Nunes
I Guti茅rrez del R铆o
J Prado Martin
J Tang
J Valerga
J Wang
JM Orjuela-Palacio
KB Palipane
KT Catelam
L Chang-Bravo
L Deladino
L Deladino
LD Daza
LF Ballesteros
LS Kuck
M Ashokkumar
M Ferrario
M Plaza
MJ Ram铆rez
MK Khan
MP Arrieta
MR Luo
P Pourashouri
R Harris
RV Tonon
S Guerrero
S Matiacevich
S Saikia
SN Guerrero
V Nedovic
V Sablania
V Singleton
W Huang
Y Pic贸
Y Yang
Z Fang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref