Screening of Lactobacillus Fermentum from Piglets and Its Potential Probiotic Properties

【Objective】A strain of Lactobacillus fermentum was isolated from the feces of healthy piglets, and its probiotic properties were tested in order to provide references for its applications in livestock and poultry breeding.【Method】106 strains of lactic acid bacteria were isolated by using Rogosa SL medium, and one strain which was potential for feeding was preliminarily screened by gram staining, acid and bile salt tolerance tests. The probiotic ability of strain LF1, which was identified as L. fermentum LF1 by 16S rDNA sequencing, was evaluated, including its antagonistic activity (Escherichia coli K88, Staphylococcus aureus, Streptococcus suis, Salmonella, and Vibrio, etc.), tolerance to the stimulated acidic environment in stomach and bile acid, and adhesion to small intestinal epithelial cells.【Result】L. fermentum LF1 had strong tolerance to acid and bile salt, showing its strong probiotic potential. However, the LF1 strain showed low adhesion to pig intestinal epithelial cells. In terms of antagonism, the culture supernatant of L. fermentum LF1 inhibited the growth of many animal pathogens significantly.【Conclusion】L. fermentum LF1 had a good probiotics ability. After further experimental evaluation on animals, it can be used as a probiotic candidate strain for livestock and poultry breeding industry

Progress in Application of Functional Microorganisms in Ecological and Healthy Breeding

Antibiotic abuse and environmental pollution caused by animal husbandry has aroused extensive concern from the government and the industry. As a kind of efficient alternative to agricultural chemicals like hormones and antibiotics, functional microorganisms can enhance the comprehensive growth performance of animals and thus play a crucial role in ecological and healthy breeding. The use of functional microorganisms in animal breeding for eco-agriculture has been a key development pathway for achieving the objective of sustainable development. Functional microorganisms are used at the beginning, middle, and end of the entire breeding process. Functional microorganisms can effectively eliminate anti-nutritional factors from feed sources, increasing their utilization rate and nutritional value. Animals fed with functional microorganisms not only have balanced gut microbiota and intestinal homeostasis, but their immune system is also well regulated. Functional microorganisms can also control odor emissions and pathogens in the environment. Finally, functional microorganisms also play an important role in the bio-safety treatment and circular utilization of breeding wastes. This study provides references for the continued application and promotion of functional microorganisms in animal breeding by summarizing the progress of their application and related mechanisms in such areas as feed processing, intestinal health, breeding environmental control and waste treatment