1,154 research outputs found
Model Atmospheres for Irradiated Giant Stars: Implications for the Galactic Center
Irradiation of a stellar atmosphere by an external source (e.g. an AGN)
changes its structure and therefore its spectrum. Using a state-of-the-art
stellar atmosphere code, we calculate the infrared spectra of such irradiated
and transformed stars. We show that the original spectrum of the star, which is
dominated by molecular bands, changes dramatically when irradiated even by a
low-luminosity AGN ( erg s), becoming dominated by
atomic lines in absorption. We study the changes in the spectrum of low-mass
carbon- and oxygen-rich giant stars as they are irradiated by a modest AGN,
similar to the one at the Galactic center (GC). The resulting spectra are
similar to those of the faintest S-cluster stars observed in the GC. The
spectrum of a star irradiated by a much brighter AGN, like that powered by a
tidally disrupted star, is very different from that of any star currently
observed near the GC. For the first time we have discovered that the structure
of the atmosphere of an irradiated giant changes dramatically and induces a
double inversion layer. We show that irradiation at the current level can
explain the observed trend of CO band intensities decreasing as a function of
increasing proximity to Sg . This may indicate that (contrary to
previous claims) there is no paucity of old giants in the GC, which coexist
simultaneously with young massive stars.Comment: Submitted to ApJ; typo in name correcte
Sex Differences in Desiccation Tolerance Varies by Colony in the Mesic Liverwort \u3ci\u3ePlagiochila porelloides\u3c/i\u3e
Water scarcity, a common stress factor, negatively impacts plant performance. Strategies to cope with it, such as desiccation tolerance, are becoming increasingly important to investigate. However, phenomena, such as intraspecific variation in stress responses have not received much attention. Knowledge of this variability and the environmental drivers can be leveraged to further investigate the mechanisms of desiccation tolerance. Here we tested for variation in desiccation tolerance in Plagiochila porelloides among colonies and sexes within the same riparian zone. Field-collected dehardened plants were subjected to a desiccation event, under controlled conditions and then rehydrated. Plant water status, photosynthetic rates, net carbon gain, and efficiency of photosystem II (PSII) were assayed to evaluate tissue desiccation, basic metabolic processes and plant recovery. To establish a linkage between plant response and environmental factors, field light conditions were measured. We detected intraspecific variation, where a more exposed colony (high percentage of open sky, large temporal range of light quantity, and high red/far-red ratio) showed sex differences in desiccation tolerance and recovery. Overall, PSII recovery occurred by 72 h after rehydration, with a positive carbon gain occurring by day 30. This within species variation suggests plastic or genetic effects, and likely association with light conditions
What are the motives underlying Brazilians' food choices? An analysis of the Food Choice Questionnaire and its relationship with different sample characteristics
ABSTRACT: The first aim of this study was to evaluate the psychometric properties of the Food Choice Questionnaire (FCQ)—using the original model—in a sample of 1480 Brazilian adults (69.5% female). The second aim was to rank the reasons underlying the participants' food choices using average FCQ scores and 95% confidence interval. The third aim was to evaluate the relationship between food choice motives and sample characteristics using multiple logistic regression and odds ratios. The validity, the invariance across different groups, and the reliability of the FCQ were confirmed for the sample. Sensory appeal and price emerged as the most important reasons, while ethical concern was the least valued. The factors associated with greater odds of choosing food for specific reasons were being older, female, and a student; practicing physical activity; dieting frequently; self-rating eating quality as good; having a higher body mass index; and having low income.
Practical Applications
Assessing food choice is a complex task, as it encompasses several factors, such as sensory characteristics, health status, income, culture, lifestyle, and cognitive-affective issues; therefore, the use of appropriate tools should be encouraged. The set analyses followed confirmed that the FCQ was an adequate instrument to evaluate the reasons for food choice of the participants who valued strongly the sensory aspects of the foods and presented specific characteristics (e.g., diet practice) that may influence their decisions. These findings may guide future research and clinical interventions aimed at producing food choices that are more oriented to health and well-being.FAPESPinfo:eu-repo/semantics/publishedVersio
Relationships between three eating behaviors and nine motives for food choices among brazilian adults: A structural equation model
We examined the relationships between three eating behaviors and nine motives
underlying food choices made by Brazilian adults. Using participant responses to the
short version of the Three-Factor Eating Questionnaire and the Food Choice
Questionnaire, we investigated eating behaviors (cognitive restriction, uncontrolled
eating, and emotional eating) and motives for food choices (health, mood, convenience,
sensory appeal, natural content, price, weight control, familiarity, and ethical concern).
We used a structural equation model to test relationship pathways (β), with eating
behaviors as independent variables and motives for food choices as dependent variables.
Participants were 1297 individuals (69.5% female) with a mean age of 25.0 years
(SD = 5.8). We confirmed the validity and reliability of the questionnaires in this sample.
Restrictive eating behavior was significantly related to motives of health (β = .415), mood (β = .127), natural content (β = .364), weight control (β = .681), and ethical
concern (β = .161). Emotional eating behavior was related to motives of mood (β =
.277), health (β = .137), and natural content (β = .136). Uncontrolled eating
behavior was related to motives of convenience (β = .226), sensory appeal (β = .121),
price (β = .153), and familiarity (β = .090). We believe these findings can now help
design future research and clinical interventions for managing people’s risky eating
behaviors and promoting beneficial food choices.info:eu-repo/semantics/publishedVersio
Cross-cultural adaptation and psychometric investigation of the palatable eating motives scale (PEMS) for a sample of Brazilian adults
Highly palatable foods and beverages can significantly stimulate appetite through the reward system leading to hedonic
hunger. Investigating palatable food is important, especially in Brazil, which lacks this type of study based on psychometric
instruments such as the Palatable Eating Motives Scale (PEMS). 1. To adapt the PEMS from English to Portuguese; 2. To
evaluate the psychometric properties of the PEMS for a sample of young adults; 3. To verify the influence of sex, age, and
body mass index (BMI) on motives for consuming highly palatable foods and drinks. The PEMS was cross-culturally adapted
and translated into Portuguese. Psychometric properties included analyses of validity (factorial, convergent, discriminant,
and external) and reliability. A hypothetically causal structural model was constructed to verify the relationship between
individuals’ characteristics and PEMS factors. 1031 people participated in the study [female = 61.6%, mean age = 25.5
(SD = 5.3) years]. A PEMS model proposed in Turkish contexts showed adequate adjustment to the sample. Females and
younger individuals reported consuming highly palatable foods and drinks more frequently for Coping; Enhancement; and
other reasons compared to males and older individuals. Individuals with a higher BMI indicated that they consumed these
foods and drinks more frequently only for Coping. The Portuguese version of the PEMS was presented and the data obtained
for the sample were valid and reliable. Sex, age, and BMI are important characteristics to investigate consumption of highly
palatable foods and drinks.FAPESPinfo:eu-repo/semantics/publishedVersio
A qualitative study of the spiritual aspects of parenting a child with Down syndrome
Parenting a child with Down syndrome can sometimes present certain difficulties and, thus, spirituality may function as a dimension related to finding meaning in life and as a coping resource. Spirituality is a critical dimension of nursing care, but scarce knowledge is available to specifically inform family nursing practice. The aim of this study was to explore the spiritual aspects of parenting a child with Down syndrome, as a qualitative secondary analysis. This is an observational qualitative study, based on in-depth interviews from 42 participants. Data analysis found seven categories that concern meaning and purpose in life: hope, family strength, spiritual practices, personal beliefs, and love, and trust in healthcare providers. Spirituality is a resource in parents' lives who are living in this situation. Nurses should consider this dimension in supporting families and in improving management of this life and health condition.info:eu-repo/semantics/publishedVersio
A Portuguese Adaptation of the Teruel Orthorexia Scale and a Test of Its Utility with Brazilian Young Adults
The aims for this study were to perform a Portuguese language cross-cultural adaptation of the Teruel Orthorexia Scale (TOS) and to evaluate the scale's psychometric properties, including verifying the frequency of behaviors characteristic of orthorexia nervosa and healthy orthorexia, among a group of Brazilian gym users. First, we adapted the Spanish version of the TOS to the Brazilian Portuguese language following international protocols to guarantee idiomatic, semantic, conceptual, and cultural equivalence. Then participants completed both the new Portuguese version of the TOS and a socioeconomic questionnaire. Among our sample of 226 young Brazilian adults (63.7% men; M age = 28.8, SD = 5.1 years), we assessed the bi-factorial model of the TOS through factorial, convergent, and discriminant validity, reliability, and factorial invariance. We calculated the mean scores of the TOS factors and the frequency of behaviors of both orthorexia nervosa and healthy orthorexia. The new Portuguese version was well understood by participants, and the TOS bi-factorial model presented adequate psychometric properties and showed invariance in independent subsamples and in men and women. The mean scores were different between sexes only for orthorexia nervosa, with women obtaining higher values. The frequency of orthorexia nervosa behaviors was 5.3% and of healthy orthorexia was 41.2%. Based on these findings, the Brazilian Portuguese version of the TOS can be a useful tool for investigating orthorexia-like behaviors in future research.info:eu-repo/semantics/publishedVersio
Impact of body and orofacial appearance on life satisfaction among Brazilian adults
Aims
1. to elaborate a general model of physical appearance taking into account body image (BI)
and orofacial appearance (OA) components; and 2. to evaluate the impact of BI and OA on
life satisfaction among Brazilian adults.
Methods
This is a cross-sectional observational study. The cognitive, behavioral, affective, and satisfaction/
dissatisfaction aspects of BI, the satisfaction and psychosocial impact of OA, and life
satisfaction were evaluated by self-reported psychometric scales. Principal Component
Analysis and Parallel Analysis were performed. Structural equation models were elaborated
to estimate the impact of BI and OA on life satisfaction. The fit of the models was verified
and the significance of the path estimates (β) was evaluated using z-tests (α = 5%).
Results
A total of 1,940 individuals participated in the study (age: mean = 24.8, standard deviation =
5.7 years; females = 70.1%). In the male sample, three physical appearance factors were
retained (OA, cognitive and behavioral components of BI, and affective and satisfaction/dissatisfaction
components of BI). In the female sample, two factors were retained (OA and all
components of BI). All factors had significant impact on life satisfaction (β = |0.26|-|0.48|,
p<0.001) in both samples. Individuals dissatisfied with BI and OA had lower levels of life satisfaction.
For men, the affective and satisfaction components of BI had a greater impact on
life satisfaction (β = 0.48, p<0.001) than the other factors (β =] -0.30;-0.25[, p<0.001). For
women, both BI and OA had a similar impact (BI: β = -0.30, p<0.001; OA: β = -0.32,
p<0.001). Conclusion
BI and OA formed distinct clusters in the physical appearance evaluation. Physical appearance
was perceived differently by men and women, fostering discussion about the sociocultural
construction of the body. BI and OA had a significant impact on life satisfaction and
should be considered in assessment and treatment protocols.info:eu-repo/semantics/publishedVersio
European Organization for Research and Treatment of Cancer Quality of Life Questionnaire Core 30: factorial models to Brazilian cancer patients
Objective To evaluate the psychometric properties of the seven theoretical models proposed in the literature for European Organization for Research and Treatment of Cancer Quality of Life Questionnaire Core 30 (EORTC QLQ-C30), when applied to a sample of Brazilian cancer patients. Methods Content and construct validity (factorial, convergent, discriminant) were estimated. Confirmatory factor analysis was performed. Convergent validity was analyzed using the average variance extracted. Discriminant validity was analyzed using correlational analysis. Internal consistency and composite reliability were used to assess the reliability of instrument. Results A total of 1,020 cancer patients participated. The mean age was 53.3±13.0 years, and 62% were female. All models showed adequate factorial validity for the study sample. Convergent and discriminant validities and the reliability were compromised in all of the models for all of the single items referring to symptoms, as well as for the "physical function" and "cognitive function" factors. Conclusion All theoretical models assessed in this study presented adequate factorial validity when applied to Brazilian cancer patients. The choice of the best model for use in research and/or clinical protocols should be centered on the purpose and underlying theory of each model.FAPESPinfo:eu-repo/semantics/publishedVersio
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