Resistance, epidemiology and sustainable management of Rhynchosporium secalis populations on barley

The definitive version can be found at: http://onlinelibrary.wiley.com/ Copyright Wiley-Blackwell [Full text of this article is not available in the UHRA]Rhynchosporium secalis is one of the most destructive pathogens of barley worldwide, causing yield decreases of up to 40% and reduced grain quality. Rhynchosporium is a polycyclic disease. Primary inoculum includes conidia produced on crop debris, infected seeds and possibly ascospores, although these have not yet been identified. Secondary disease spread is primarily by splash dispersal of conidia produced on infected leaves, which may be symptomless early in the growing season. Host resistance to R. secalis is mediated by both 'major' or host-specific genes (complete resistance) and 'minor' genes of smaller, generally additive effects (partial resistance). Crop growth stage and plant or canopy architecture can modify the expression of resistance. Resistance genes are distributed unevenly across the barley genome, with most being clustered on the short arms of chromosomes 1H, 3H, 6H and 7H, or in the centromeric region or on the long arm of chromosome 3H. Strategies used to manage rhynchosporium epidemics include cultivar resistance and fungicides, and also cultural practices such as crop rotation, cultivar mixtures and manipulation of sowing date, sowing rate or fertiliser rate. However, the high genetic variability of R. secalis can result in rapid adaptation of pathogen populations to render some of these control strategies ineffective when they are used alone. Sustainable control of rhynchosporium needs to integrate major-gene-mediated resistance, partial resistance and other strategies such as customized fungicide programmes, species or cultivar rotation, resistance gene deployment, clean seed and cultivar mixtures.Peer reviewe

Control of foliar diseases in barley:towards an integrated approach

Barley is one of the world's most important crops providing food and related products for millions of people. Diseases continue to pose a serious threat to barley production, despite the use of fungicides and resistant varieties, highlighting the impact of fungicide resistance and the breakdown of host plant resistance on the efficacy of control measures. This paper reviews progress towards an integrated approach for disease management in barley in which new methods may be combined with existing measures to improve the efficacy of control in the long-term. Advances have been made in genetic mapping of resistance (R) genes and in identifying novel sources of genes in wild barley populations and land races. Marker assisted selection techniques are being used to pyramid R genes to increase the durability of resistance. Elicitors to induce host resistance used in combination with fungicides can provide effective disease control in the field and could delay the evolution of fungicide insensitivity. Traits that may contribute to disease tolerance and escape have been identified and the extent of genetic variation within barley germplasm is being determined. Tools are being developed to integrate the above methods via an assessment of the risk of economic injury occurring from disease to guide decisions on the requirement for fungicide treatment. Barriers exist to the adoption of integrated management approaches from growers and end-users further down the supply chain (e. g. acceptance of variety mixtures) and policy incentives from government may be required for it to be taken up in practice. © 2012 KNPV