18 research outputs found
M2030 Long-Term Follow-Up Care of Patients with Celiac Disease: A National Survey of Canadian Gastroenterologists
No full textSa1277 Functional Gastrointestinal Symptoms in Patients With Celiac Disease: Prevalence at Diagnosis and Response to a Gluten Free Diet
No full textPreparation of Gluten-Free Foods Alongside Gluten-Containing Food May Not Always Be as Risky for Celiac Patients as Diet Guides Suggest.
No full textMo1983 – The Utility of Iga Based Serologic Markers in Diagnosing Celiac Disease in Children ≤ 24 Months of Age
No full textThe expression, purification, crystallization and preliminary X-ray analysis of a subcomplex of the peripheral stalk of ATP synthase from bovine mitochondria
No full textA recombinant subcomplex of the peripheral stalk or stator domain of the ATP synthase from bovine mitochondria has been crystallized and a native data set has been collected to 2.8 Å resolution
Preparation of Gluten-Free Foods Alongside Gluten-Containing Food May Not Always Be as Risky for Celiac Patients as Diet Guides Suggest
No full textMo1988 – Use of Cladribine for Ulcerative Jejunitis in Celiac Disease: A Single-Center Experience in North America
No full textDevelopment of the Dietitian Integrated Evaluation Tool for Gluten-free Diets (DIET-GFD)
No full textMo1042 - Canadians with Celiac Disease may Inadvertently Choose Unsafe Foods Due to Misinterpretation of Product Labels
No full text
