CORE
đșđŠÂ
 make metadata, not war
Services
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Community governance
Advisory Board
Board of supporters
Research network
About
About us
Our mission
Team
Blog
FAQs
Contact us
Filters
10 research outputs found
Effect of Processing on Color, Rheology and Bioactive Compounds of Different Sweet Pepper Purees
Author
AN Panche
B Cervantes-Paz
+16Â more
B MihÄilÄ
F Gogus
HG Kim
JG Provesi
L Azeez
MS Bagul
O Paredes-LĂłpez
OL Ribeiro
PC Quarcoo
R Kaur
R Sharma
RF GouvĂȘa
SM Castro
V Naithani
Y Athukorala
Y Zhang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Characterization of nutritionally important phytoconstituents in minimally processed ready-to-eat baby-leaf vegetables using HPLCâDAD and GCâMS
Author
A LĂłpez
A MartĂnez-SĂĄnchez
+32Â more
A Topolewska
AP Simopoulos
B Mou
C Reif
D Granato
DB Rodriguez-Amaya
DM Jiménez-Aguilar
E Mocchegiani
F Ferioli
Food Drug Adm
G BarcelĂł-Coblijn
G Britton
G SamuolienÄ
H Boeing
I Sivanesan
J Aranceta
J Ju
J Santos
J Santos
J Santos
JG Kim
JG Provesi
JJ Thiele
R Cruz
R Lakshminarayana
R Vidrih
RK Saini
RK Saini
RK Saini
RK Saini
SĂ Bergquist
Z Xiao
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Extraction of pumpkin peel extract using supercritical CO2 and subcritical water technology: Enhancing oxidative stability of canola oil
Author
A Masek
AJ Stewart
+32Â more
B Hiranvarachat
D PeriÄin
E Elbadrawy
G Gallardo
G Lutfullah
HA El-aal
J Arawande
J Oliver
J Shi
J Tavakoli
JG Provesi
JM Prado
K Goto
KS Farvin
LM de Andrade
LMJ de Carvalho
M Kehili
M Khajeh
R AgregĂĄn
R Esmaeilzadeh Kenari
R Farahmandfar
R Sayyad
R Uddin
RP Cuco
S Dabbou
S Hamdan
S Kindleysides
S Machmudah
V Dragovic-Uzelac
X Shi
Y Endo
Y Zhang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
A simple and fast sampling method for assessing chemical and nutritional characteristics of pumpkins
Author
Antonina dos Santos
BARROS NETO B
+30Â more
BHAT MA
BORGES RME
Bruno Trindade Cardoso
Carlos Alberto da Silva Ledo
CARVALHO LMJ
CARVALHO LMJ
CHAN-LEĂN AC
CONDURSO C
HARRIS DC
Hister Maria Matias dos Santos
HORWITZ W
JASWIR I
LUTEROTTI S
MILLER JN
MORAWICKI RO
PRIORI D
PROVESI JG
RAMOS SRR
Ricardo ElesbĂŁo A lves
RODRIGUEZ-AMAYA DB
RODRIGUEZ-AMAYA DB
RODRIGUEZ-AMAYA DB
RODRIGUEZ-AMAYA DB
RODRIGUEZ-AMAYA DB
SAINI RK
SemĂramis Rabelo Ramalho Ramos
SIEBER JR
SPEAKMAN RJ
SĂNCHEZ T
VOGEL AI
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
No full text
Crossref
Evaluation of three pumpkin species: correlation with physicochemical, antioxidant properties and classification using SPME-GCâMS and E-nose methods
Author
A Biesiada
A Nawirska-Olszanska
+39Â more
A Verzera
A Zinash
CL Zhou
D Dutta
D Kourkoutas
DG Stevenson
E Kafkas
EM Gonçalves
F Sampedro
F Shahdadi
FIG Neves
FM Oloyede
FX Liu
G Marco Di
G Tyagi
H Cheng
I Dini
J Jiao
JA Guerrero-BeltrĂĄn
JC Leffingwell
JG Provesi
L MacDonald
L Perry
L Rezig
M Kreck
M Laureati
M Murkovic
MR Chisari
MY Kim
N Jacobo-Valenzuela
N LĂłpezdeLerma
RA Itle
S Conti
S Impei
S Leizerson
SI Roura
WL Applequist
WZ Hu
ZH Qin
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Comparative characteristics of oil composition in seeds of 31 Cucurbita varieties
Author
A Kamal-Eldin
A Lozicki
+44Â more
A Nawirska-OlszaĆska
A Siger
A Siger
AD Sekerci
AOCS
AOCS
B Laribi
BB RabrenoviÄ
C Veronezi
DD Wang
DG Stevenson
DMJ Edith
E Naziri
E Pagano
EI Fawzy
G Meru
G Procida
HS Abou Seif
I Lacatusu
JG Provesi
L Rezig
L Wang
M Jafari
M Mohammadi
M Murkovic
MN Xanthopoulou
MY Kim
O RadoÄaj
P Subash-Babu
RK Saini
S Bardaa
S Medjakovic
S Nederal
S Nederal
S Patel
SA Elfiky
SK Bharti
SM Abou-Zeid
SN NakiÄ
T Amin
T PotoÄnik
TH Borges
V Ivanova-Petropulos
V Vujasinovic
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Influences of Blanching and Freezing Pretreatments on Moisture Diffusivity and Quality Attributes of Pumpkin Slices During Convective Air-Drying
Author
A Arévalo-Pinedo
A Chiralt
+57Â more
A Halder
A Nawirska
A Nieto
DN Sila
E Horuz
EM Gonçalves
FU Caili
G Mazza
H Ando
H KalvĂžy
H Yang
Hiroshi Okadome
I Doymaz
I Doymaz
J Crank
J Song
JG Provesi
JP Palta
L Molina Filho
L Perez-Cabrera
L Wu
LM Vaccarezza
M Ashrafuzzaman
M Sojak
MF de Escalada Pla
MF Gliemmo
MIN Zhang
MIN Zhang
MK Krokida
MK Krokida
MN Eshtiaghi
MNA Hawlader
N Jacobo-Valenzuela
PP Lewicki
R Cumarasamy
R Dandamrongrak
RP Guiné
RPF Guiné
S Chassagne-Berces
S Simal
T Orikasa
T Orikasa
T Watanabe
T Watanabe
Tomoya Okunishi
U Pliquett
X Yang
Y Ando
Y Ando
Y Ando
Y Ando
Y Ando
Y Liu
Y Tatemoto
Yasumasa Ando
YW Park
Z Xiang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Potential of sweet cherry (Prunus avium L.) by-products: bioactive compounds and antioxidant activity of leaves and petioles
Author
A Floegel
A Ghasemzadeh
+55Â more
A Matteo Di
A-V Ferlemi
AA Hayaloglu
AA Wani
Aneta KopeÄ
AT Serra
B Dimitrios
B Gonçalves
B MilinoviÄ
C LĂłpez de Dicastillo
C Santangelo
D Faniadis
D Huang
D PrvuloviÄ
D Vauzour
G Ballistreri
H Kelebek
I Klimczak
J OszmiaĆski
J Tabart
JD Everette
JG Provesi
K Dziadek
K Dziadek
K SkupieĆ
KAG Sotelo
Kinga Dziadek
KW Lee
L Jakobek
M GĂŒndoÄdu
M Kampa
M Teleszko
M TomaĆĄeviÄ
MA Schmitz-Eiberger
MaĆgorzata Tabaszewska
MJ Giménez
MJ Giménez
MJ Serradilla
P Pietta
P Shah
R Popek
S Benvenuti
S Djilas
S Losada-Barreiro
SK Lee
SY Leong
T Fortuna
T Hussain
T Mahmood
V MareÄek
V Usenik
VR Souza De
W Liu
Z KotĂkovĂĄ
ĂG Batista
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Oil Recovery from Jalapeño Pepper By-Products and Analysis of the Industrial Scalding Process on Its Nutraceutical Potential
Author
A Cardador-MartĂnez
A Lama-Muñoz
+56Â more
A Romo-Hualde
A Roohbakhsh
AA Kamarudin
AC Bersch-Ferreira
AC de Aguiar
AC Kurilich
B Cervantes-Paz
B Cervantes-Paz
C Qin
CD Bannon
CIG Tuberoso
CJ Sandoval-Castro
CJ Sandoval-Castro
D Richard
E Yilmaz
E Yilmaz
E Ălvarez-Parrilla
F Marangoni
GT de Souza Sora
H Bostanci
HV Chuyen
I El Ksibi
IF Strati
J Echave
J Xie
JG Provesi
JJ Ornelas-Paz
JO Moreno-Escamilla
K Nurmi
L Cerretani
L Orellana-Escobedo
L-B Gu
M Becerra-Herrera
M Chouaibi
M KozÆowska
M Li
M Materska
M Miller
M Serratosa
MK Meghvansi
N Baenas
N Gurnani
N Jahan
N Pellegrini
N Wen Chang
R Rodriguez-Solana
RJ Mailer
RL Castillo
RL Jarret
RL Prior
S Samia Azabou
V Lavelli
Y Ma
Y Wahyuni
Z FernĂĄndez-Bedmar
Z Run-Yang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Red yeasts and carotenoid production: outlining a future for non-conventional yeasts of biotechnological interest
Author
A Hernandez-Almanza
A Marcoleta
+77Â more
AGY Mahmoud
C Freitas
C Hu
C Malisorn
C Wang
CMJ Koh
D RodrĂguez-Amaya
D Somashekar
EA Johnson
EA Johnson
EP Abbott
FM Squina
G Ianiri
H Liu
H Nishida
H Sakaki
HW Yen
I Marova
I Marova
I Marova
Ilaria Mannazzu
IM Soroka
IR Maldonade
JC Verdoes
JG Provesi
JP Sampaio
JP Sampaio
JP Sampaio
JP Sampaio
JP Sampaio
JP Sampaio
JW Fell
JW Fell
K Ukibe
KT Amorim-Carrilho
L Dufossé
L Zoz
LC Mata-Gomez
M Deligios
M Ferrao
M Hamamoto
M Herrero
M Nishijima
M Tully
N Morin
P Bhosale
P Buzzini
P Buzzini
P Buzzini
P Davoli
P Debarati
P Kaiser
P Martinez-Moya
P Rapta
PB Bhosale
PB Bhosale
Pietro Buzzini
PK Park
R Cutzu
R Cutzu
S Kumar
S Petrik
S Takahashi
Sara Landolfo
SH Razavi
SL Wang
T Boekhout
T Tinoi
Teresa Lopes da Silva
V Irazusta
V Irazusta
W Guo
W Guo
X Lin
Y Liu
Z Aksu
Z Li
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref