CORE
🇺🇦Â
 make metadata, not war
Services
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Community governance
Advisory Board
Board of supporters
Research network
About
About us
Our mission
Team
Blog
FAQs
Contact us
Filters
1 research outputs found
Anti-Inflammatory and Antinociceptive Properties of Flavonoids from the Fruits of Black Mulberry (Morus nigra L.)
Author
A Fazio
AL Alvarez Perez Gil
+48Â more
B Sagnia
BL Santos
D Fletcher
D Morales-Cano
Dan Liu
EM Sanchez-Salcedo
G Riccioni
GS Xiao
GT de Queiroz
Guangwei Yang
H Chen
Hu Chen
I Gulcin
JA Fernandezlopez
JH Yoon
JM Chen
Junsong Pu
KM Janisch
M Di Rosa
M Gundogdu
M Oyaizu
M Ozgen
ML Kowalski
N He
Ningjia He
P Zhao
Prasun K Datta
R Re
R Yamanishi
S Ercisli
S Ercisli
S Hunskaar
SH Roth
SL Man
SO Lee
TC Chou
V Roubaud
VE Valkhoff
Wansha Yu
X Li
Y Jiang
Y Wang
YC Wang
YP Ma
YS Chi
Yunying Shao
Zhonghuai Xiang
ZJ Wang
Publication venue
'Public Library of Science (PLoS)'
Publication date
Field of study
No full text
Crossref