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29 research outputs found

Sensory Characteristics of Food

Author: Amerine M.A.
BSI
BSI
Kapsalis J.G.
Martin Watson
Meilgaard M.
Piggott J.R.
Piggott J.R.
Stone H.
Publication venue: 'Emerald'
Publication date
Field of study

Hysteresis phenomenon in foods

Author: Caurie M.
Chung D.S.
D'Arcy R.L.
Everett D.H.
Fridrikhsberg D.A.
Kapsalis J.G.
Milner M.
Sarwar G.
Voyutsky S.
Publication venue: 'Wiley'
Publication date
Field of study

IMPROVEMENT OF THE TEXTURE OF DEHYDRATED CELERY BY GLYCEROL TREATMENT

Author: AOAC
Finkle B.J.
Heber U.
Jensen W.A.
Johansen D.A.
Joslyn M.A.
Kapsalis J.G.
Kapsalis J.G.
Levitt J.
Mazur P.
Meryman H.T.
Mohr W.D.
Moore R.
Neubert A.M.
Parker J.
Pilgrim F.J.
Ponting J.D.
Sass J.E.
Schwimmer S.
Sullivan J.F.
Williams R.J.
Wilson C.W.
Publication venue: 'Wiley'
Publication date
Field of study

SENSORY RATIO SCALES RELATING HARDNESS AND CRUNCHINESS TO MECHANICAL PROPERTIES OF SPACE CUBES

Author: Harper R.
Kapsalis J.G.
Klicka M.
Moskowitz H.R.
Moskowitz H.R.
Moskowitz H.R.
Stevens S.S.
Stevens S.S.
Szczesniak A.S.
Yoshikawa S.
Publication venue: 'Wiley'
Publication date
Field of study

Moisture Sorption Hysteresis in Kudzu Starch and Sweet Potato Starch

Author: Boki K.
Boki K.
Dollimore D.
Everett D.H.
Gregg S.J.
Healey F.H.
Kapsalis J.G.
Morita H.
Nara S.
Sutherland J.W.
Suzuki A.
Publication venue: 'Wiley'
Publication date
Field of study

Evaluation of Spreadability of Food Products by Penetration Tests and Panel Scores

Author: Board P.W.
Castro Ramos R.
Castro Ramos R.
Dixon B.D.
Dixon B.D.
Huebner V.R.
Kapsalis J.G.
Man J.M.
Man J.M.
Mortensen B.K.
Sambuc E.
Publication venue: 'Wiley'
Publication date
Field of study

Moisture diffusivity and water activity of part-baked bread at above and sub-freezing temperatures

Author: AOAC
Bakshi A.S.
Christenson M.E.
Fennema O.
Kapsalis J.G.
Karathanos V.T.
Labuza T.P.
Millet P.
Okos M.R.
Rizvi S.S.H.
Roberts J.S.
Saravacos G.D.
Weisser H.
Publication venue: 'Wiley'
Publication date
Field of study

Relationship of Texture to pH and Collagen Content of Yellowtail Flounder and Cusk

Author: Bigelow H.B.
Connell J.J.
Cowie W.P.
Culler R.D.
Dunajski E.
Kapsalis J.G.
Kelly K.O.
Lagler K.
Love R.M.
Love R.M.
Stegemann H.
Verch R-L.
Publication venue: 'Wiley'
Publication date
Field of study

Development of Two Imitative Methods of Spreadability Evaluation and Comparison with Penetration Tests

Author: Board P.W.
Castro Ramos R.
Dixon B.D.
Dixon B.D.
Huebner V.R.
Kapsalis J.G.
Man J.M.
Man J.M.
Mortensen B.K.
Pompei C.
Sambuc E.
Tanaka M.
Publication venue: 'Wiley'
Publication date
Field of study

Moisture Sorption Isotherms for Bacon Slices

Author: Acker L.
Anon
AOAC.
Benedict R.C.
Greenspan L.
Iglesias H.A.
Kapsalis J.G.
Labuza T.P.
Leistner L.
Neter J.
Rockland L.B.
Stoloff L.
Wolf M.
Wolf W.
Publication venue: 'Wiley'
Publication date
Field of study

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