12 research outputs found

    Summer survival and activity patterns of estuary feeding anadromous Salmo trutta

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    There is generally a very poor understanding of how anadromous brown trout, Salmo trutta, use marine ecosystems. In this study, we use acoustic telemetry techniques to test four alternative hypotheses for estuarine coastal habitat use by this species on a population in the Clyde, west‐central Scotland. Anadromous brown trout in their second (or more) summer feeding in the marine environment did not show patterns of estuarine use predicted from studies on other populations of this species. They did not (a) use the inner Clyde Estuary as a staging post for onward migration to open coastal waters, nor did they (b) pass through the estuary rapidly nor did they (c) make multiple incursions into freshwater. In contrast, fish utilised a very geographically constrained area of the inner estuary (<8 km in length), within which fish were highly mobile, exhibiting more activity during a flooding tide and exhibited high survivorship compared with reports from other studies. The reasons why estuarine use by anadromous brown trout in the Clyde may differ from that reported elsewhere is discussed

    Bioenergetic modelling of the marine phase of Atlantic salmon (Salmo salar L.)

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    A bioenergetic model of marine phase, wild Atlantic salmon was constructed to investigate the potential effects on post-smolt growth of predicted changes in oceanic conditions. Short-term estimates of growth in weight were similar to measurements in captivity and simulated growth varied with water temperature and swimming speed as expected. Longer-term estimates of growth in length were less than that achieved by wild salmon, particularly with constant swimming assumed. The model was sensitive to parameters relating to maximum daily food consumption, respiration and the relationships between body energy content, length and weight. Some of the sensitive parameters were based on substantive information on Atlantic salmon and their realistic ranges are likely to be much narrower than those tested. However, other parameter values were based on scant data, farmed Atlantic salmon or other salmonid species, and are therefore less certain and indicate where future empirical research should be focussed.<br/
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