18 research outputs found
Opportunities for future research and innovation on food and nutrition security and agriculture: The InterAcademy Partnership’s global perspective : Synthesis by IAP based on the four regional academy network studies
For the three-year IAP project 'food and nutrition security and agriculture' funded by the German Federal Ministry of Education and Research (BMBF), four parallel regional academy network working groups were constituted: in Africa (the Network of African Science Academies, NASAC), Asia (the Association of Academies and Societies of Sciences in Asia, AASSA), the Americas (the Inter-American Network of Academies of Science, IANAS) and Europe (the European Academies’ Science Advisory Council, EASAC). The academies’ experts on food and nutrition security and agriculture from the four global regions decided on 10 guiding priority questions, the responses to which from each region formed the basis of the academies’ analysis. The four regional working groups developed their advice which were then subject to academy-nominated independent peer review and endorsed by each regional academy network. The feedback to the four regional reports was used as a resource to prepare this fifth, global report under the auspices of an expert editorial group. The global report was independently peer reviewed and endorsed by IAP
Impact of climate change on food systems: Using transdisciplinary science to drive mitigation and adaptation solutions to protect and promote health
MP4 video, Size: 1.41GB; Duration: 1:56:42Please cite as: Academy of Science of South Africa (ASSAf), InterAcademy Partnership (IAP) and Network of African Science Academies (NASAC) (2022) Impact of climate change on food systems: Using transdisciplinary science to drive mitigation and adaptation solutions to protect and promote health. Available at: http://hdl.handle.net/20.500.11911/257A recent systems-based approach to tackling climate change and health issues, from the global InterAcademy Partnership and its regional academy networks, examined how science can guide innovation, policy and practice for climate mitigation and adaptation. Among adverse climate change effects are those mediated by multiple impacts on food production and, consequently, on health and livelihoods. Outputs from the global assessment and specifically from Africa will be presented to exemplify the diverse challenges and opportunities to identify and implement solutions, integrated between agriculture and other sectors, at all levels of governance.Adverse effects of climate change on food and nutrition security are already apparent and projected to worsen. Transformative change for sustainable food systems and nutritional quality, including climate-smart, resilient agriculture, involves improving research capacity, extension services and political commitment, aligned with SDGs. Implementing evidence-based, customised, mitigation and adaptation solutions based on advances in biological and social sciences and informatics to deliver both supply- and demand-side changes, requires engagement with all stakeholders. Other priorities discussed include reconsideration of indigenous and underutilised food contributions and examination of food processing and other steps in the food chain and circular economy.InterAcademy Partnership (IAP); Network of African Science Academies (NASAC
ソアクナ ガクジュツシ ガクジュツシュウカイ ヲ ヒロゲナイ タメニ
サマリーレポート(増補版)原著 : InterAcademy Partnership, Combatting Predatory Academic Journals and Conferences (Summary Report in English), InterAcademy Partnership, 2022.翻訳 : 井出, 和希 / 林, 和弘 / ホーク, フィリップ / 清水, 智
Doing global science: a guide to responsible conduct in the global research enterprise
This concise introductory guide explains the values that should inform the responsible conduct of scientific research in today's global setting. Featuring accessible discussions and ample real-world scenarios, Doing Global Science covers proper conduct, fraud and bias, the researcher's responsibilities to society, communication with the public, and much more. The book places special emphasis on the international and highly networked environment in which modern research is done, presenting science as an enterprise that is being transformed by globalization, interdisciplinary research projects, team science, and information technologies. Accessibly written by an InterAcademy Partnership committee comprised of leading scientists from around the world, Doing Global Science is required reading for students, practitioners, and anyone concerned about the responsible conduct of science today
