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1 research outputs found
Risk of exposure to total and inorganic arsenic by meat intake among different age groups from Brazil: a probabilistic assessment
Author
A Canty
AC Davison
+47 more
AE Nigra
AM Carvalho
Annaliza Carvalho Meneguelli-Souza
BL Batista
Bruno Ramos
C Bernsmeier
CR Daniel
Cristina Maria Magalhaes de Souza
CS Mello
D Caldas
Daniel Ribeiro Pessanha
Dayana Caldas
EA Cohen Hubal
EJ Tokar
European Food Safety Authority (EFSA)
European Food Safety Authority (EFSA)
F Faggiano
G Li
H Rasheed
HN Lynch
Inacio Abreu Pestana
International Agency for Research on Cancer (IARC)
JBS Ferraz
JH Hankin
JN Ihedioha
K Diethelm
K Mabuchi
KE Nachman
KE Nachman
Lucas Silva Azevedo
M Bouchoucha
M Nelson
Marcelo Gomes Almeida
MK Ahmed
N Mirlean
Q Liu
R Martí-Cid
RP Avegliano
T Oguri
United States Environmental Protection Agency (USEPA)
United States Environmental Protection Agency (USEPA)
VST Ciminelli
WP Tseng
Y Gao
Y Hu
Y Hu
Y Jiang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref