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4 research outputs found
Recent advances in the development of innovative chemical methods for determining the nutritional value of fish meals and aquafeeds
Author
Anderson
Bada
+68Â more
Bardach
Barlow
Bassompierre
Bender
Biely
Bimbo
Bligh
Boesinger
Bruckner
Carpenter
Cowey
De Silva
Dimes
Donaldson
FAO
Friedman
Friedman
Friedman
Friedman
Friedman
Friedman
Friedman
Geiger
Goddard
Guardiola
Hardy
Hardy
Hardy
Hayase
Hayase
Hayase
IAFMM
IAFMM
IAFMM
Kandutsch
Karatzas
Konno
Li
Liardon
Liardon
Liardon
Liardon
Luzzana
Luzzana
Luzzana
Luzzana
Luzzana
Masters
Masters Helfman
Ohshima
Opstvedt
Opstvedt
Opstvedt
Osada
Paniangvait
Park
Park
Pedersen
Pike
Pike
Riaz
Rumsey
Sander
Schmarr
Schmidtsdorff
Schwass
Scolari
Yankah
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Antioxidant effects of chitosan in European eel ( Anguilla anguilla
Author
Anthonsen M.W.
AOAC International
+13Â more
AOCS
Aygül Küçükgülmez
Dragoev S.G.
Furda I.
IAFMM
Matsugo S.
Mehmet Gökçin
OlgunoÄŸlu Ä°.A.
Sarah H.
Serap Gelibolu
TÜİK
Yasemen Yanar
Çiğdem Dikel
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref
Atlantic dogfish silage vs. herring silage in diets for Atlantic salmon (Salmo salar): growth and sensory evaluation of fillets
Author
Ackman
Ackman
+39Â more
Ackman
AOCS
AOCS
Bell
Bell
Bligh
Boggio
Castell
Cowey
De Long
Ernst
Herbinger
IAFMM
Jackson
Jangaard
Kaushik
Knights
Koshio
Lall
Lall
Larmond
Li
Morrison
Mowbray
NRC (National Research Council)
Parrish
Parrish
Pocklington
Polvi
Polvi
Pozo
Richard
Roch
Satia
Sigurgisladottir
Stradmeyer
Waagbø
Waagbø
Åsgård
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
Determination of Polycyclic Aromatic Hydrocarbons and α,β-Unsaturated Aldehydes in Frying Oils in Jordan
Author
Ahmad A. Najjar
AOCS
+16Â more
E. C. European Commission
EFSA
Fayda F. Salameh
Grootveld M.
Ibrahim N. Tarawneh
International Association of Fish Meal Manufacturers (IAFMM)
IUPAC
Ogbonna I.
Razan S. Bani Issa
Reham M. Abu Shmeis
Sarah M.
Scientific Committee on Food (SCF)
U.S. Environmental Protection Agency
U.S. Environmental Protection Agency
Wegrzyn E.
Yu Y.
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref