92 research outputs found
Daratumumab-Based Treatment for Immunoglobulin Light-Chain Amyloidosis
Background Systemic immunoglobulin light-chain (AL) amyloidosis is characterized by deposition of amyloid fibrils of light chains produced by clonal CD38+ plasma cells. Daratumumab, a human CD38-targeting antibody, may improve outcomes for this disease. Methods We randomly assigned patients with newly diagnosed AL amyloidosis to receive six cycles of bortezomib, cyclophosphamide, and dexamethasone either alone (control group) or with subcutaneous daratumumab followed by single-agent daratumumab every 4 weeks for up to 24 cycles (daratumumab group). The primary end point was a hematologic complete response. Results A total of 388 patients underwent randomization. The median follow-up was 11.4 months. The percentage of patients who had a hematologic complete response was significantly higher in the daratumumab group than in the control group (53.3% vs. 18.1%) (relative risk ratio, 2.9; 95% confidence interval [CI], 2.1 to 4.1; P Daratumumab in Light-Chain Amyloidosis In a randomized trial of bortezomib, cyclophosphamide, and dexamethasone as compared with the same therapy plus daratumumab, patients with light-chain amyloidosis who received daratumumab had a higher frequency of hematologic complete response than those who did not (53.3% vs. 18.1%). Deaths were most commonly due to cardiac failure
A novel physics informed deep learning method for simulation-based modelling
In this paper, we present a brief review of the state of the art physics informed deep learning methodology and examine its applicability, limits, advantages, and disadvantages via several applications. The main advantage of this method is that it can predict the solution of the partial differential equations by using only boundary and initial conditions without the need for any training data or pre-process phase. Using physics informed neural network algorithms, it is possible to solve partial differential equations in many different problems encountered in engineering studies with a low cost and time instead of traditional numerical methodologies. A direct comparison between the initial results of the current model, analytical solutions, and computational fluid dynamics methods shows very good agreement. The proposed methodology provides a crucial basis for solution of more advance partial differential equation systems and offers a new analysis and mathematical modelling tool for aerospace application
Time-Frequency Analysis of Chemosensory Event-Related Potentials to Characterize the Cortical Representation of Odors in Humans
BACKGROUND: The recording of olfactory and trigeminal chemosensory event-related potentials (ERPs) has been proposed as an objective and non-invasive technique to study the cortical processing of odors in humans. Until now, the responses have been characterized mainly using across-trial averaging in the time domain. Unfortunately, chemosensory ERPs, in particular, olfactory ERPs, exhibit a relatively low signal-to-noise ratio. Hence, although the technique is increasingly used in basic research as well as in clinical practice to evaluate people suffering from olfactory disorders, its current clinical relevance remains very limited. Here, we used a time-frequency analysis based on the wavelet transform to reveal EEG responses that are not strictly phase-locked to onset of the chemosensory stimulus. We hypothesized that this approach would significantly enhance the signal-to-noise ratio of the EEG responses to chemosensory stimulation because, as compared to conventional time-domain averaging, (1) it is less sensitive to temporal jitter and (2) it can reveal non phase-locked EEG responses such as event-related synchronization and desynchronization. METHODOLOGY/PRINCIPAL FINDINGS: EEG responses to selective trigeminal and olfactory stimulation were recorded in 11 normosmic subjects. A Morlet wavelet was used to characterize the elicited responses in the time-frequency domain. We found that this approach markedly improved the signal-to-noise ratio of the obtained EEG responses, in particular, following olfactory stimulation. Furthermore, the approach allowed characterizing non phase-locked components that could not be identified using conventional time-domain averaging. CONCLUSION/SIGNIFICANCE: By providing a more robust and complete view of how odors are represented in the human brain, our approach could constitute the basis for a robust tool to study olfaction, both for basic research and clinicians
Impaired CK1 Delta Activity Attenuates SV40-Induced Cellular Transformation In Vitro and Mouse Mammary Carcinogenesis In Vivo
Simian virus 40 (SV40) is a powerful tool to study cellular transformation in vitro, as well as tumor development and progression in vivo. Various cellular kinases, among them members of the CK1 family, play an important role in modulating the transforming activity of SV40, including the transforming activity of T-Ag, the major transforming protein of SV40, itself. Here we characterized the effects of mutant CK1ÎŽ variants with impaired kinase activity on SV40-induced cell transformation in vitro, and on SV40-induced mammary carcinogenesis in vivo in a transgenic/bi-transgenic mouse model. CK1ÎŽ mutants exhibited a reduced kinase activity compared to wtCK1ÎŽ in in vitro kinase assays. Molecular modeling studies suggested that mutation N172D, located within the substrate binding region, is mainly responsible for impaired mutCK1ÎŽ activity. When stably over-expressed in maximal transformed SV-52 cells, CK1ÎŽ mutants induced reversion to a minimal transformed phenotype by dominant-negative interference with endogenous wtCK1ÎŽ. To characterize the effects of CK1ÎŽ on SV40-induced mammary carcinogenesis, we generated transgenic mice expressing mutant CK1ÎŽ under the control of the whey acidic protein (WAP) gene promoter, and crossed them with SV40 transgenic WAP-T-antigen (WAP-T) mice. Both WAP-T mice as well as WAP-mutCK1ÎŽ/WAP-T bi-transgenic mice developed breast cancer. However, tumor incidence was lower and life span was significantly longer in WAP-mutCK1ÎŽ/WAP-T bi-transgenic animals. The reduced CK1ÎŽ activity did not affect early lesion formation during tumorigenesis, suggesting that impaired CK1ÎŽ activity reduces the probability for outgrowth of in situ carcinomas to invasive carcinomas. The different tumorigenic potential of SV40 in WAP-T and WAP-mutCK1ÎŽ/WAP-T tumors was also reflected by a significantly different expression of various genes known to be involved in tumor progression, specifically of those involved in wnt-signaling and DNA repair. Our data show that inactivating mutations in CK1ÎŽ impair SV40-induced cellular transformation in vitro and mouse mammary carcinogenesis in vivo
More Than Smell - COVID-19 Is Associated With Severe Impairment of Smell,Taste, and Chemesthesis
Recent anecdotal and scientific reports have provided evidence of a link between COVID-19 and chemosensory impairments, such as anosmia. However, these reports have downplayed or failed to distinguish potential effects on taste, ignored chemesthesis, and generally lacked quantitative measurements. Here, we report the development, implementation, and initial results of a multilingual, international questionnaire to assess self-reported quantity and quality of perception in 3 distinct chemosensory modalities (smell, taste, and chemesthesis) before and during COVID-19. In the first 11 days after questionnaire launch, 4039 participants (2913 women, 1118 men, and 8 others, aged 19-79) reported a COVID-19 diagnosis either via laboratory tests or clinical assessment. Importantly, smell, taste, and chemesthetic function were each significantly reduced compared to their status before the disease. Difference scores (maximum possible change +/- 100) revealed a mean reduction of smell (-79.7 +/- 28.7, mean +/- standard deviation), taste (-69.0 +/- 32.6), and chemesthetic (-37.3 +/- 36.2) function during COVID-19. Qualitative changes in olfactory ability (parosmia and phantosmia) were relatively rare and correlated with smell loss. Importantly, perceived nasal obstruction did not account for smell loss. Furthermore, chemosensory impairments were similar between participants in the laboratory test and clinical assessment groups. These results show that COVID-19-associated chemosensory impairment is not limited to smell but also affects taste and chemesthesis.The multimodal impact of COVID-19 and the lack of perceived nasal obstruction suggest that severe acute respiratory syndrome coronavirus strain 2 (SARS-CoV-2) infection may disrupt sensory-neural mechanisms
More than smell - COVID-19 is associated with severe impairment of smell, taste, and chemesthesis
Recent anecdotal and scientific reports have provided evidence of a link between COVID-19 and chemosensory impairments, such as anosmia. However, these reports have downplayed or failed to distinguish potential effects on taste, ignored chemesthesis, and generally lacked quantitative measurements. Here, we report the development, implementation, and initial results of a multilingual, international questionnaire to assess self-reported quantity and quality of perception in 3 distinct chemosensory modalities (smell, taste, and chemesthesis) before and during COVID-19. In the first 11 days after questionnaire launch, 4039 participants (2913 women, 1118 men, and 8 others, aged 19-79) reported a COVID-19 diagnosis either via laboratory tests or clinical assessment. Importantly, smell, taste, and chemesthetic function were each significantly reduced compared to their status before the disease. Difference scores (maximum possible change ñ100) revealed a mean reduction of smell (-79.7 ñ 28.7, mean ñ standard deviation), taste (-69.0 ñ 32.6), and chemesthetic (-37.3 ñ 36.2) function during COVID-19. Qualitative changes in olfactory ability (parosmia and phantosmia) were relatively rare and correlated with smell loss. Importantly, perceived nasal obstruction did not account for smell loss. Furthermore, chemosensory impairments were similar between participants in the laboratory test and clinical assessment groups. These results show that COVID-19-associated chemosensory impairment is not limited to smell but also affects taste and chemesthesis. The multimodal impact of COVID-19 and the lack of perceived nasal obstruction suggest that severe acute respiratory syndrome coronavirus strain 2 (SARS-CoV-2) infection may disrupt sensory-neural mechanisms. é 2020 The Author(s) 2020. Published by Oxford University Press. All rights reserved
International Consensus Statement on Rhinology and Allergy: Rhinosinusitis
Background: The 5 years since the publication of the first International Consensus Statement on Allergy and Rhinology: Rhinosinusitis (ICARâRS) has witnessed foundational progress in our understanding and treatment of rhinologic disease. These advances are reflected within the more than 40 new topics covered within the ICARâRSâ2021 as well as updates to the original 140 topics. This executive summary consolidates the evidenceâbased findings of the document. Methods: ICARâRS presents over 180 topics in the forms of evidenceâbased reviews with recommendations (EBRRs), evidenceâbased reviews, and literature reviews. The highest grade structured recommendations of the EBRR sections are summarized in this executive summary. Results: ICARâRSâ2021 covers 22 topics regarding the medical management of RS, which are grade A/B and are presented in the executive summary. Additionally, 4 topics regarding the surgical management of RS are grade A/B and are presented in the executive summary. Finally, a comprehensive evidenceâbased management algorithm is provided. Conclusion: This ICARâRSâ2021 executive summary provides a compilation of the evidenceâbased recommendations for medical and surgical treatment of the most common forms of RS
La production d'eau potable dans les armées en situation de crise
L'objectif est d'obtenir Ă partir d'une ressource de qualitĂ© incertaine, une eau qui aprĂšs traitement et dĂ©sinfection puisse ĂȘtre consommĂ©e sans risque par les militaires.
En situation de crise, les possibilités de contamination de l'eau sont multiples :
- microbiologique dans les pays oĂč le niveau socio-Ă©conomique et Ă©ducatif vis-Ă -vis du pĂ©ril fĂ©cal est faible,
- destruction du réseau de distribution par les armes,
- utilisation de l'arme chimique ou biologique.
Afin de faire face à ces différentes éventualités et compte tenu des besoins en eau, plusieurs types de matériels de traitement aux performances inégales sont présentés.
L'appareil individuel KitopurŸ, actuellement en dotation, constitué d'une cartouche filtrante à base de charbon actif, a été évalué. AprÚs filtration de 30 litres d'eau chargée de matiÚres organiques, la cartouche est colmatée et il persiste quelques entérobactéries dans l'eau filtrée.
De nouveaux systÚmes individuels de filtration ont également été évalués :
- l'un fait appel à une filtration de surface sur céramique, dont le seuil de filtration est de 0,2 ”m. Les micro-particules et les germes pathogÚnes en suspension sont retenus. Cependant, le colmatage des pores est à redouter,
- l'autre est une "paille" à usage individuel, constituée d'un préfiltre, d'une résine penta-iodée et d'un filtre de charbon actif.
L'efficacité de la filtration est excellente lorsque les pollutions organique et bactériologique restent modérées. En revanche, avec une eau boueuse trÚs polluée, la stérilisation n'est plus assurée et la paille se colmate.
L'appareil portable M.E.P. 200Ÿ fabriqué par la société MENGIN peut traiter 200 litres d'eau par heure. AprÚs trois jours de fonctionnement ou une filtration de 1200 litres d'eau, l'élément filtrant est à remplacer.
L'appareil mobile AQUAMOBILŸ fabriqué par la société ENTROPIE S.A., dont le principe est basé sur un procédé de distillation à basse température par thermocompression, produit 1500 litres d'eau par heure assurant une épuration bactériologique et chimique parfaite.
L'appareil en conteneur, type MODULOPURŸ fabriqué par la société MORLY CHIMIE, a une capacité de production de 7 500 à 10 000 litres par heure. Si à partir d'une eau moyennement polluée il fournit une eau bactériologiquement satisfaisante, en revanche, si la ressource est trÚs polluée, l'eau produite ne répond pas aux critÚres de qualité exigés.
Enfin, en situation de crise, le contrÎle de la qualité de l'eau comprend plusieurs étapes :
- évaluation de la qualité de la ressource,
- surveillance du site de pompage,
- surveillance quotidienne de la chloration, complétée par des analyses bactériologique B2 et physico-chimique C2. Cependant les moyens de contrÎle microbiologique actuels ne dépistent que des bactéries témoins de contamination fécale, mais ne prennent pas en compte les risques viraux et parasitaires
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