81 research outputs found
Use of the Grazing Animal in Forage Breeding
The objective of these studies was to determine, in the context of a forage breeding program, the effect of cattle grazing on survival of alfalfa (Medicago sativa L.), red clover (Trifolium pratense L.), and tall fescue (Festuca arundinacea Schreb.). Different cultivars of each species were compared in grazed and ungrazed areas. Results consistently demonstrated that grazing reduced plant stands when compared to ungrazed conditions for each species tested. In alfalfa, however, cultivars developed for grazing tolerance showed much better grazing survival. Infection with the fungal endophyte, Acremonium coenophialum Morgan-Jones & Gams, likewise substantially increased grazing survival in tall fescue. These experiments further demonstrate that cultivar selection and testing needs to be accomplished with the grazing animal to properly assess pasture potential. Selection from elite germplasm under these conditions should probably be practiced as early as possible in the breeding program for species with poor pasture persistence
Nitrogen and Fiber Digestion in Sheep Fed Fresh-Frozen and Field-Dried High and Low Tannin Sericea Lespedeza
Field-drying reduces extractable condensed tannin (CT) of sericea lespedeza [Lespedeza cuneata (Dum-Cours) G. Don], but effects on specific bound and unbound forms of CT and the relationship to protein and fiber digestion in ruminants are unclear. Intake and digestibility of fresh-frozen and field-dried high- and low-tannin sericea were investigated in a feeding trial with sheep (Ovis spp.). Field-drying had no effect on crude protein (CP) and fiber content of sericea, but shifted CT from extractable to bound forms. Digestion coefficients for CP, neutral detergent fiber (NDF), and acid detergent fiber (ADF) were lower for high-tannin sericea than the low-tannin type. Field-drying had no effect on fiber digestibility but increased CP digestibility and N retention in sheep fed high-tannin forage. Apparent digestion of CT was high for all treatments, but this is likely due to difficulty in analyzing CT in fecal material. Nutritional effects of CT in sericea lespedeza are related to both total CT and proportion of bound and unbound CT in the forage
Shoot and root responses of Trifolium vesiculosum to boron fertilization in an acidic Brazilian soil
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Achievements in management and utilization of southern grasslands
Grasslands in the humid southern USA are utilized primarily for grazing on improved pastures, most of which were developed since the 1930s and 1940s. Virtually all of these grasslands were developed from species introduced from other areas of the world. Major achievements in successful developing these grasslands, often on eroded cropland, were: (a) introduction of Kentucky 31 tall fescue (Festuca arundinacea Schreb.); (b) introduction of Pensacola bahiagrass (Paspalum notatum Flugge); (c) breeding of Coastal bermudagrass [Cynodon dactylon (L.) Pers.]; (d) fertilizer and lime use along with availability of low-cost N; (e) no-till planting of winter annual grasses; (f) pasture renovation with legumes; (g) herbicides for weed control; (h) recycling of agricultural wastes in forage production; (i) development of round hay baler; (j) controlled grazing; (k) discovery of the tall fescue fungal endophyte and its effect on livestock and the grass plant; (1) development of grazing-tolerant alfalfa; (m) improved cool season annual grasses and legumes for winter grazing; and (n) near infrared reflectance spectroscopy for rapid and low-cost forage analysis. Future areas of emphasis in improvement of these grasslands may include: (a) greater use of grazing-tolerant grasses and legumes; (b) stress-tolerant tall fescue with "friendly" non-toxic endophytes; (c) feed antidotes to the toxins of endophyte-infected tall fescue; (d) use of herbicide-and pest-resistant biotechnology genes in forage plants; (e) use of gypsum to alleviate subsoil acidity and improve rooting depth of aluminum-sensitive forage cultivars; (f) greater use of computers in information access and decision making by livestock producers; (g) greater use of forages for wildlife food; (h) breeding of pasture plants with greater winter productivity; (i) development of a perennial grass biomass energy industry for electrical generation and liquid fuel production.The Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact [email protected] for further information.Migrated from OJS platform August 202
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