5 research outputs found
Recommended from our members
NEMO Watershed-Based Plan Middle Gila Watershed
Section 1: Introduction, Section 2: Physical Features, Section 3: Biological Resources, Section 4: Social/Economic Characteristics, Section 5: Important Resources, Section 6: Watershed Classification, Section 7: Watershed Management, Section 8: Local Watershed Planning, Section 9: Key Elements, Appendix A: Table 1, Appendix B: Suggested Readings, Appendix C: RUSLE, Appendix D: AGWAU.S. Environmental Protection Agency under the Clean Water Act, Arizona Department of Environmental Quality’s Water Quality Protection Division, University of Arizona Technology and Research Initiative Fund (TRIF), Water Sustainability Program through the Water Resources Research Cente
Recommended from our members
NEMO Watershed-Based Plan Santa Cruz Watershed
Section 1: Introduction, Section 2: Physical Features, Section 3: Biological Resources, Section 4: Social/Economic Characteristics, Section 5: Important Resources, Section 6: Watershed Classification, Section 7: Watershed Management, Section 8: Local Watershed Planning, Section 9: Key Elements, Appendix A: Table 1, Appendix B: Suggested Readings, Appendix C: RUSLE, Appendix D: AGWAU.S. Environmental Protection Agency under the Clean Water Act, Arizona Department of Environmental Quality’s Water Quality Protection Division, University of Arizona Technology and Research Initiative Fund (TRIF), Water Sustainability Program through the Water Resources Research Cente
Recommended from our members
NEMO Watershed-Based Plan Salt Watershed
Section 1: Introduction, Section 2: Physical Features, Section 3: Biological Resources, Section 4: Social/Economic Characteristics, Section 5: Important Resources, Section 6: Watershed Classification, Section 7: Watershed Management, Section 8: Local Watershed Planning, Section 9: Key Elements, Appendix A: Table 1, Appendix B: Suggested Readings, Appendix C: RUSLE, Appendix D: AGWAU.S. Environmental Protection Agency under the Clean Water Act, Arizona Department of Environmental Quality’s Water Quality Protection Division, University of Arizona Technology and Research Initiative Fund (TRIF), Water Sustainability Program through the Water Resources Research Cente