Cultivation and analysis of anthocyanins containing-, blue potatoes

Anthocyanins, as secondary plant substance in different agricultural crops such as potatoes and cereals have positive effects on health due to their antioxidant capacity. Therefore food industry, nutritional medicine and consumers have an increasing interest in these crops. The objectives of the interdisciplinary research project (AGIP) starting in march 2006 are ascertainment and assessment of the impact of different agricultural production processes and production intensities. Furthermore, the impact of different ways of food preparation concerning anthocyanin content and antioxidative capacity in selected cultivated plants will be tested. Main focus will be on potatoes due to the fact that potatoes as a staple food are consumed in large quantities. Therefore potatoes can be an important quantitative source for anthocyanins

Date of Disputation: 08.05.2009

Production of hA20-transgenic pigs by somatic cell nuclear transfer for xenotransplantation researc

Pseudorapidity densities of charged particles with transverse momentum thresholds in pp collisions at √ s = 5.02 and 13 TeV

The pseudorapidity density of charged particles with minimum transverse momentum (pT) thresholds of 0.15, 0.5, 1, and 2 GeV/c is measured in pp collisions at the center of mass energies of √s=5.02 and 13 TeV with the ALICE detector. The study is carried out for inelastic collisions with at least one primary charged particle having a pseudorapidity (η) within 0.8pT larger than the corresponding threshold. In addition, measurements without pT-thresholds are performed for inelastic and nonsingle-diffractive events as well as for inelastic events with at least one charged particle having |η|2GeV/c), highlighting the importance of such measurements for tuning event generators. The new measurements agree within uncertainties with results from the ATLAS and CMS experiments obtained at √s=13TeV.