Food for thought from French scientists for a revised EU Common Fisheries Policy to protect marine ecosystems and enhance fisheries performance

Since the 1980s, the Common Fisheries Policy (CFP) has shaped European fisheries. It has often been criticised for being too prescriptive and, above all, for failing to protect either fishermen or ecosystems. The last reform dates back to the early 2010 s and has led to a slight but slow improvement in the state of ecosystems. Given that the CFP is in the process of evaluation, a group of French fishery scientists set up an initiative to add to the debate on what should be retained, reinforced or added to a possible new reform. This initiative came 10 years after a previous manifesto that presented their vision for fisheries in Europe. Four major issues emerged from the current initiative: (1) a need for transparency and simplification in fisheries management, (2) a need for more consultation and dialogue between stakeholders, (3) the urgency of the situation in the Mediterranean Sea, and (4) the necessity of putting into practice all research developments for an ecosystem approach to fisheries. Compared to 10 years ago, the response of scientists shows that the focus is no longer on achieving the maximum sustainable yield, but rather on the following steps to protect ecosystems and fisheries. An ecosystem approach to fisheries remains indispensable for both ecosystems and fishing activities. To this end, scientists put forward numerous proposals to improve the CFP, acknowledging that the final solutions should emerge from consultation with stakeholders. Climate change, an issue raised much more than in the manifest, reinforces the need to act

Structure and functioning of the Bay of Biscay ecosystem: A trophic modelling approach

Characterizing the structure and functioning of marine ecosystems requires a deep understanding of the dynamics of its populations and the biotic interactions among them. To this end, we developed a mass-balanced food-web model of a regional sea in the Northeast Atlantic, the Bay of Biscay (BoB), considering one of the most important anthropogenic disturbance in the area, the fishing pressure. The food-web model was performed for the whole BoB region for the first time. The model represents the ecosystems in the early 2000s, encompassing 120433 km2 between 0 and 1000 m depth. The model was composed of 52 functional groups, ranging from primary producers to top predators, and considering both Spanish and French fishing fleets. Input data included biomass obtained locally from bottom trawl and acoustic surveys, data from stock assessment, official fishery statistics, published and unpublished data on stomach content analyses and the use of empirical equations to estimate consumption and production rates. Our results highlight the importance of the pelagic domain, since the main trophic flows are determined by the interaction between phytoplankton, zooplankton and forage fishes. The role of the detritivore pathway was also relevant due to the relatively high abundance of detritivores organisms and the large percentage of primary production flowing to the detritus. Forage fish have resulted to be a key compartment fostering the connectivity between the benthic and pelagic domains. Pelagic sharks, dolphins, anglerfish, large hake and large demersal fishes were identified as potential keystone functional groups in the BoB model. The results also showed an intense exploitation by fisheries in early 2000s. Different strategies between Spanish and French fleets were also found. French fleets were mainly focussed on low trophic level forage fish (e.g., sardine and anchovy) and had larger impacts on higher trophic levels, while Spanish fleets mostly focussed on higher trophic level forage fishes (e.g., mackerel, horse mackerel and blue whiting) but also targeting sardine and anchovy; and displayed lower impacts on higher trophic levels. Overall, our model demonstrates the importance of combining data sources from different countries to regionally address the sought-after implementation of the ecosystem-based management approach

Effects of Nutrient Management Scenarios on Marine Food Webs: A Pan-European Assessment in Support of the Marine Strategy Framework Directive

Eutrophication is one of the most important anthropogenic pressures impacting coastal seas. In Europe, several legislations and management measures have been implemented to halt nutrient overloading in marine ecosystems. This study evaluates the impact of freshwater nutrient control measures on higher trophic levels (HTL) in European marine ecosystems following descriptors and criteria as defined by the Marine Strategy Framework Directive (MSFD). We used a novel pan-European marine modeling ensemble of fourteen HTL models, covering almost all the EU seas, under two nutrient management scenarios. Results from our projections suggest that the proposed nutrient reduction measures may not have a significant impact on the structure and function of European marine ecosystems. Among the assessed criteria, the spawning stock biomass of commercially important fish stocks and the biomass of small pelagic fishes would be the most impacted, albeit with values lower than 2.5%. For the other criteria/indicators, such as species diversity and trophic level indicators, the impact was lower. The Black Sea and the North-East Atlantic were the most negatively impacted regions, while the Baltic Sea was the only region showing signs of improvement. Coastal and shelf areas were more sensitive to environmental changes than large regional and sub-regional ecosystems that also include open seas. This is the first pan-European multi-model comparison study used to assess the impacts of land-based measures on marine and coastal European ecosystems through a set of selected ecological indicators. Since anthropogenic pressures are expanding apace in the marine environment and policy makers need to use rapid and effective policy measures for fast-changing environments, this modeling framework is an essential asset in supporting and guiding EU policy needs and decisions