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6 research outputs found

Organic acids as antimicrobial food agents: applications and microbial productions

Author: Hasan Bugra Coban
Publication venue: Springer Science and Business Media LLC
Publication date: 22/11/2019
Field of study

Evaluation of various mathematical models for cell growth and high bioconversion potent protease production of Microbacterium sp. in shake flask fermentations

Author: Hasan Bugra Coban
Publication venue: Springer Science and Business Media LLC
Publication date: 26/01/2022
Field of study

Enhancement and modeling of microparticle-added Rhizopus oryzae lactic acid production

Author: Ali Demirci
Hasan Bugra Coban
Publication venue: Springer Science and Business Media LLC
Publication date: 12/12/2015
Field of study

Investigation of the inhibitory effects of furfural and hydroxymethylfurfural on the production of Aspergillus niger inulinase and modeling of the process

Author: Hasan Bugra Coban
Hilal Nur Gürler
Irfan Turhan
Publication venue: Springer Science and Business Media LLC
Publication date: 15/02/2022
Field of study

Partial purification and characterization of a recombinant β-mannanase from Aspergillus fumigatus expressed in Aspergillus sojae grown on carob extract

Author: Ercan Karahalil
Ercan Yatmaz
Hasan Bugra Coban
Irfan Turhan
Mehmet Inan
Mert Karaoglan
Mustafa Germec
Publication venue: Springer Science and Business Media LLC
Publication date: 06/08/2019
Field of study

A current approach to the control of filamentous fungal growth in media: microparticle enhanced cultivation technique

Author: Driouch H
Emerson S
Ercan Karahalil
Etschmann MMW
Hasan Bugra Coban
Irfan Turhan
Lu T
McIntyre M
Niu K
Serrano-Carreón L
Walisko R
Wucherpfennig T
Publication venue: 'Informa UK Limited'
Publication date
Field of study

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