Attitudes Towards Cooperative Learning

This study examines the changes of attitudes towards group learning after being exposed to cooperative learning on a regular basis. The population of this study consists of two third grade classrooms of twenty-four children in each room. An attitude survey, developed by the researcher, is used for this study. The survey is a pre-post-post test given in one school year. The first posttest results show an increase in positive attitudes towards cooperative learning. Analysis of the survey questions are available in the study. More research needs to be done in this area with a broader population

UK consumer reactions to organic certification logos

Purpose - This paper considers the question of whether UK consumers recognise and trust organic certification logos and whether the presence of these logos on a product increases consumer willingness to pay for that product. Methodology/approach - To ascertain the reaction of UK consumers to organic certification logos commonly used in the UK, this study makes use of three methods: focus groups, a consumer survey and a willingness to pay experiment (choice experiment). Findings - These three approaches reveal that UK consumers associate certain benefits with organic foods but are generally unaware of how the industry is regulated. With regards to trust of the logo, the standards they think underlie the logo and the inspection system that they think is associated with the logo, UK consumers rate the Soil Association and Organic Farmers and Growers logos more highly than the EU logo or products labelled with just the word “organic”. They appear willing to pay a premium for the additional assurance that these two logos provide, suggesting that where they are recognised, certification logos are valued. Originality – To the authors’ knowledge, no previous studies exist on whether UK consumers recognise and trust different organic certification logos. These findings show that where such logos are recognised they can help to give some assurance to the UK consumer and this is reflected in a willingness to pay a premium for foods labelled with the Soil Association and Organic Farmers and Growers certification logos as opposed to no logo or the (less well known) EU logo

The Economic Potential of Composting Breeder and Pullet Litter with Eggshell Waste

Expansion of the wastes coordinated by the Ozark Poultry Litter Bank is needed. This study examined a method of combining low value poultry wastes to produce compost. Analyses of four compost blends and two hypothetical production systems provide entrepreneurs with the production and financial information to make informed decisions.composting, poultry industry, waste management, product development, Environmental Economics and Policy, Livestock Production/Industries, Q53, Q13, Q16,

The Broiler-Corn Ratio: Is it an Indicator of Fattened Broiler Profits?

As consumers eat healthier and obesity concerns increase, the poultry industry continues growth in sales and revenues. Data reflect ten years of broiler prices, exports, egg and chick production, cold storage stocks, company earnings and stock price. Expected results suggest a broiler-corn ratio is an indicator of company profits.Livestock Production/Industries,

A Comparative Assessment of the Broiler:Corn Ratio and Its Impact on Broiler Processors' Profitability

Input prices for broiler production, particularly corn, are becoming increasingly volatile due to increasing competition for corn from ethanol and biofuels production suggesting volatility in poultry profits will follow indicator of profits relating feed input prices and broiler meat output prices, such as a Broiler:corn ratios. Total chicken exports, total chicken ready-to-cook production, number of eggs set, number of chicks placed, and cold storage chicken inventory are used to estimate. Utilizing a distributed lag model, seventeen years of data for three Broiler:corn ratios, broiler exports, egg set, chick placements, cold storage stocks, and ready-to-cook broiler production were utilized to estimate stock share price for four major broiler producers.Demand and Price Analysis, Livestock Production/Industries,

Analyzing FSA Direct Loan Borrower Payback Histories: Predictors of Financial Improvement and Loan Servicing Actions

Classical and count data regression models are estimated to predict improvement in three key financial indicators—net worth, debt-to-asset ratio and current ratio—as well as the number of loan restructurings and delinquencies. Data consist of Farm Service Agency direct loans originated in fiscal years 1994-1996. Models to predict outcomes vary by loan type. Models explaining variation in the financial measures have modest explanatory power but initial levels of debt-to-asset ratio and current ratio are significant in explaining changes in debt-to-asset ratios and current ratios, respectively. Models explaining number of restructurings and delinquencies for operating loans have satisfactory explanatory power. Increasing crop revenues to total farm revenues and increasing farm size lead to increased loan servicing actionsFSA direct loans, financial improvement, loan servicing actions, Agricultural Finance, Farm Management, q14, q12,

FSA Direct Farm Loan Program Graduation Rates and Reasons for Exiting

Farm Service Agency (FSA) direct loans are intended to provide transitory credit to creditworthy borrowers unable to obtain conventional credit at reasonable terms. Farm loan program (FLP) effectiveness is measured in part by how readily direct loan borrowers graduate to conventional credit. A survey of FSA borrowers originating direct loans during fiscal years 1994-1996 is utilized to estimate graduation rates. A majority of 1994-1996 loan originators did exit the direct FLP by November 2004. A multinomial logit model indicates financial strength at origination resulted in greater likelihood of farming without direct loans approximately nine years after loan origination.Agricultural Finance,