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3 research outputs found
Responses of cucumber plant to NH<sub>4</sub><sup>+</sup> and NO<sub>3</sub><sup>-</sup> nutrition:the relative addition rate technique vs. cultivation at constant nitrogen concentration
Author
Rahimi Asghar
Roosta Hamid R.
Sajjadinia Abdoreza
Schjørring Jan Kofod
Publication venue
'Elsevier BV'
Publication date
01/01/2009
Field of study
No full text
Copenhagen University Research Information System
Effects of bicarbonate and different Fe sources on vegetative growth and physiological characteristics of bell pepper ( Capsicum annuum
Author
Ahmad P.
Argo B.
+24 more
Arya S.K.
Bailey D.A.
Barker A.V.
Brown I.U.
Celik H.
Hamid R. Roosta
Hashemimajd K.
Kafkas E.
Korcak R.F.
Li-Xuan R.
Lindsay W.L.
Lindsay W.L.
Malakouti M.J.
Marschner H.
Mirsoleimani A
Mohammad Pourebrahimi
Mohsen Hamidpour
Pestana M.
Romheld V.
Sanz M.
Savitha H.R.
Valdez-Aguilar L.A.
Wik R.M.
Yamasaki S.
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref
Experimental and Thermodynamic Modeling of Quaternary Aqueous Two-Phase System of Poly Ethylene Glycol, Sodium Tartrate, Water and Penicillin G
Author
A Durán
A Hamta
+43 more
A Rabieenezhad
A Roosta
B Perez
BE Poling
BY Zaslavsky
C Yang
DP de Barros
G Khayati
G Najafpour
G Pazuki
G Pazuki
H Bakhshi
H Cheng
H Lv
H Walter
Hamid Bakhshi
JA Asenjo
JM Prausnitz
K Mayolo-Deloisa
LR de Lemos
M Li
M Pirdashti
M Rito-Palomares
Mostafa Rahimnejad
MT Zafarani-Moattar
MT Zafarani-Moattar
N Boukhalfa
P Albertsson
P Belter
P Mobalegholeslam
P-Å Albertsson
Q Liu
R Sadeghi
RA Se
S Waziri
Sanaz Edrisi
SC Lee
SC Silvério
VP Shanbhag
W Yu
X Yang
Y Pei
YT Wu
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref