14 research outputs found
Active Packaging Technologies with an Emphasis on Antimicrobial Packaging and its Applications
Active Packaging Technologies with an Emphasis on Antimicrobial Packaging and its Applications
In response to the dynamic changes in current consumer demand and market trends, the area of
Active Packaging (AP) is becoming increasingly significant. Principal AP systems include those that involve
oxygen scavenging, moisture absorption and control, carbon dioxide and ethanol generation, and antimicrobial
(AM) migrating and nonmigrating systems. Of these active packaging systems, the AM version is of great importance.
This article reviews: (1) the different categories of AP concepts with particular regard to the activity of AM
packaging and its effects on food products, (2) the development of AM and AP materials, and (3) the current and
future applications of AM packaging
Is There Market Discipline in the European Insurance Industry? An Analysis of the German Insurance Market
Effect of Process Conditions on the Physical and Sensory Properties of Extruded Oat-Corn Puff
Plasticizing and Antiplasticizing Effects of Water and Polyols on a Meat-Starch Extruded Matri
Genuine antiplasticizing effect of water on a glass-former drug
Water is the most important plasticizer of biological and organic hydrophilic materials, which generally exhibit enhanced mechanical softness and molecular mobility upon hydration. The enhancement of the molecular dynamics upon mixing with water, which in glass-forming systems implies a lower glass transition temperature (T g ), is considered a universal result of hydration. In fact, even in the cases where hydration or humidification of an organic glass-forming sample result in stiffer mechanical properties, the molecular mobility of the sample almost always increases with increasing water content, and its T g decreases correspondingly. Here, we present an experimental report of a genuine antiplasticizing effect of water on the molecular dynamics of a small-molecule glass former. In detail, we show that addition of water to prilocaine, an active pharmaceutical ingredient, has the same effect as that of an applied pressure, namely, a decrease in mobility and an increase of T g . We assign the antiplasticizing effect to the formation of prilocaine-H2O dimers or complexes with enhanced hydrogen bonding interactions.Peer ReviewedPostprint (published version
