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1 research outputs found
Evaluation of some properties of fermented milk beverages that affect the demineralization of dental enamel
Author
Alberto Carlos Botazzo Delbem
Buzalaf MA
+32Â more
Buzalaf MA
Carolina Simonetti Lodi
Clarkson BH
Cleide Cristina Rodrigues Martinhon
Dawes C
Edwards M
Fabian Calixto Fraiz
Fiske CH
Grobler SR
Hadwick JL
Hara AT
Hay DI
Hughes JA
Hughes JA
Hughes JA
Ireland AJ
Jensdottir T
Kikue Takebayashi Sassaki
Larsen MJ
Larsen MJ
Lodi CS
Lussi A
Lussi A
Matsumoto M
Meurman JH
Rolla G
Shibata H
Sullivan A
Taves DR
West NX
Whitford GM.
Wiegand A
Publication venue
'FapUNIFESP (SciELO)'
Publication date
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