Search CORE

2 research outputs found

Relationship of sensory and instrumental aroma measurements of dark chocolate as influenced by fermentation method, roasting and conching conditions

Author: A Gambaro
AC Nobel
AS Lopez
AZ Berna
C Counet
CS Martinez
D Sabanis
FM Steinberg
G Ziegleder
HR Kattenberg
HWS Allison
J Wollgast
J Wollgast
JS Bonvehí
JS Misnawi
JS Misnawi
JS Misnawi
LJ Porter
LM Andrae-Nightingale
M Heinzler
MA Drake
MA Drake
MN Clifford
N Ramli
PS Dimick
S-Y Lee
W Krysiak
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Membrane changes under oxidative stress: the impact of oxidized lipids

Author: A Diguet
A Lamazière
A Pashkovskaya
A Weinberger
AA Frimer
AB Gomide
AE Cremesti
AE Vaughn
AF Uchoa
AG Ayuyan
AP Castano
AW Girotti
BF Morales-Penningston
BH Mahmoud
C Dietrich
C Gajate
C Haluska
C Pavani
C Pavani
CC Lai
CS Foote
CS Foote
CS Oliveira
D Song
DA Brown
E Conte
E Ermilov
EE Ambroggio
EL Clennan
F Wilkinson
FM Engelmann
FM Megli
G Duijn van
GM Halliday
GR Buettner
GT Wondrak
GW Feigenson
H Khandelia
HC Junqueira
Helena C. Junqueira
HWS Chan
IE Kochevar
J Baier
J Barber
J Brinkhorst
J Heuvingh
J Wong-ekkabut
J Zhao
JP Tardivo
JP Tardivo
JP Tardivo
JP Tardivo
JR Silvius
K Berg
K Sabatini
K Simons
KA Riske
L Beranova
L Cwiklik
LB Harding
M Dezi
M Dykstra
M Laing
M Lis
Maurício S. Baptista
MI Angelova
MM Pereira
MS Baptista
N Kahya
O Chiarelli-Neto
Omar Mertins
P Jurkiewicz
PD Schley
PT Vernier
R Bonnett
R Chen
R Chiaramonte
R Kerdous
R Volinsky
R Volinsky
RM Uda
Rosangela Itri
RR Allison
RR Allison
S Ytzhak
SA Akimov
SL Veatch
SN Chatterjee
T Hsiai
TG Gantchev
TJ Dougherty
TN Estep
U Ros
W Caetano
W Korytowski
WP Thorpe
Y Ibuki
YJ Suzuki
Z Wang
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

core

core