1 research outputs found
The overwintering of Antarctic krill, Euphausia superba, from an ecophysiological perspective
A major aim of this review is to determine
which physiological functions are adopted by adults and
larvae to survive the winter season with low food supply
and their relative importance. A second aim is to clarify the
extent to which seasonal variation in larval and adult krill
physiology is mediated by environmental factors with a
strong seasonality, such as food supply or day light. Experimental
studies on adult krill have demonstrated that speciWc
physiological adaptations during autumn and winter,
such as reduced metabolic rates and feeding activity, are
not caused simply by the scarcity of food, as was previously
assumed. These adaptations appear to be inXuenced
by the local light regime. The physiological functions that
larval krill adopt during winter (reduced metabolism,
delayed development, lipid utilisation, and variable growth
rates) are, in contrast to the adults, under direct control by
the available food supply. During winter, the adults often
seem to have little association with sea ice (at least until
early spring). The larvae, however, feed within sea ice but
mainly on the grazers of the ice algal community rather
than on the algae themselves. In this respect, a miss-match
in timing of the occurrence of the last phytoplankton
blooms in autumn and the start of the sea ice formation, as
has been increasingly observed in the west Antarctic Peninsula
(WAP) region, will impact larval krill development
during winter in terms of food supply and consequently the
krill stock in this region