32 research outputs found
Eutrophication and restoration in temperate lakes
Eutrophication affects many lakes and reservoirs worldwide. It is caused by excessive amounts of nutrients entering waterbodies from their catchments, mainly due to human activity. The main sources of these nutrients are discharges from industry and wastewater treatment systems, and agricultural runoff. The water quality problems caused by eutrophication, such as harmful algal blooms, affect the sustainable use of lakes for agriculture, fisheries, recreation, tourism and water supply. They also degrade habitat quality and threaten biodiversity. A range of methods for improving lake water quality are explored, including catchment management and in-lake restoration measures. The potential impacts of these on lake biodiversity are explored, including species interactions and ecosystem feedbacks that may confound the recovery process. A particular challenge is the fact that achieving sustainable recovery may take many years, mainly due to the impact of legacy pollution problems. This must be taken into account when planning and implementing eutrophication management options, because these slow recovery periods can exceed the timescales that people are willing to accept. While this review focuses on the many well documented studies of restoration and recovery processes in temperate lakes, it also highlights the need for similar research on tropical and sub-tropical systems
Hydraulic loading, nutrients and phytoplankton in the Hirsel Loch (Berwickshire) - a review of work done and recommendations for future studies in the light of a proposed lowering of the water level
Environment and Rural Affairs Monitoring & Modelling Programme - ERAMMP Technical Annex 1: Soil nutrient management for improved land. Sustainable Farming Scheme. Evidence Review.
The Brief: Establish intervention logic for Soil Nutrient Management (SNM) plans across all improved agricultural land. Establish the environmental benefits including GHG emissions reduction, biodiversity, water quality and air quality which will be secured through the universal uptake of SNM plans. Identify the contribution that better SNM will make to the economic resilience and sustainability of Welsh agriculture