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The text of Provost Green\u27s remarks are available for viewing below and may be downloaded above. A photograph of Dr. Green is also linked here.https://digitalcommons.iwu.edu/jensen_inauguration/1002/thumbnail.jp

An Integrated Approach to Weed Control in Alfalfa Production Systems

The importance of weed control in forage production should not be overlooked, especially when you consider the high investment associated with alfalfa and other legume forages. Weeds reduce forage yield by competing for water, sunlight, and nutrients. For example, yield obtained from the first cutting of alfalfa can be significantly reduced by a heavy infestation of common chickweed. In addition to yield losses, weeds can also lower forage quality, increase the incidence of disease and insect problems, cause premature stand loss, and create harvesting problems. Some weeds are unpalatable to livestock or, in some cases, may be poisonous