1 research outputs found
The combined effect of calcium, pectin methylesterase and mild heat on frozen mango quality
- Author
- Alonso J Canet W, Rodriguez T
- Araujo AC Oliveira SM, Ramos IN, et al.
- Baker RA Wicker L
- BeirĂŁo-da-Costa S Cardoso A, Martins LL, et al.
- Duvetter T Sila DN, Van Buggenhout S, et al.
- Fraeye I Knockaert G, Buggenhout SV, et al.
- GarcĂa JM Herrera S, Morilla A
- Gonzalez-Aguilar GA Celis J, Sotelo-Mundo RR, et al.
- Guillemin A Guillon F, Degraeve P, et al.
- Jolie RP Duvetter T, Van Loey AM, et al.
- Lowithun N Charoenrein S
- Ni L Lin D, Barrett DM
- Oliveira A Alexandre EMC, Coelho M, et al.
- Rico D MartĂn-Diana AB, Barat JM, et al.
- Rico D MartĂn-Diana AB, FrĂas JM, et al.
- Robles-Sánchez RM Rojas-Graü MA, Odriozola-Serrano I, et al.
- Sato ACK Sanjinéz-Argandoña EJ, Cunha RL
- Scott CE Eldridge AL
- Sila DN Smout C, Satara Y, et al.
- Sila DN Van Buggenhout S, Duvetter T, et al.
- Sirijariyawat A Charoenrein S
- Sirijariyawat A Charoenrein S, Barrett DM
- Sriwimon W Boonsupthip W
- Thakur BR Singh RK, Handa AK, et al.
- Publication venue
- 'American Institute of Mathematical Sciences (AIMS)'
- Publication date
- 01/01/2018
- Field of study
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