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31 research outputs found
Influência do meio suporte na inativação de endósporos de Bacillus atrophaeus em resíduos de serviços de saúde por micro-ondas
Author
CELANDRONI F.
COLE E.C.
+19 more
EDLICH R.F.
Elisa Augusta de Oliveira
FUJIKAWA H.
GOLDBLITH S.A.
JENG D.K.H.
KOUTCHMA T.
LECHOWICH R.V.
OLIVEIRA E.A.
PISANI JR. R.
Reinaldo Pisani Júnior
SETLOW P.
TONUCI L.R.S.
VELA G.R.
WELT B.A.
WILLMOTT C.J.
WOO I.
WU T.
YAGHMAEE P.
YEO C.B.A.
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
Full text link
Crossref
SIMULTANEOUS RADIATION-HEATING TREATMENT OF PRECOOKED MARINE PRODUCTS. Final Report, February 1, 1965-February 28, 1966
Author
Goldblith S.A.
Nickerson J.T.R.
Publication venue
Massachusetts Inst. of Tech., Cambridge
Publication date
01/05/1966
Field of study
No full text
Crossref
UNT Digital Library
EXTENDING SHELF-LIFE OF FRESH SOYBEAN CURDS BY IN-PACKAGE MICROWAVE TREATMENTS
Author
Craven S.E.
Dotson C.R.
+6 more
Goldblith S.A.
Lechowich R.V.
Liener I.E.
Rouse A.H.
Schroder D.J.
Wang H.L.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
QUALITY OF FOODS AFTER COOKING IN 915 MHz AND 2450 MHz MICROWAVE APPLIANCES USING PLASTIC FILM COVERS
Author
Association of Vitamin Chemists.
Copson D.A.
+5 more
Fenton F.
Goldblith S.A.
Kylen A.M.
Loeffler H.J.
Zante H.J.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Thiamin Content of Freshly Prepared and Leftover Italian Spaghetti Served in a University Cafeteria Foodservice
Author
Ang C.Y.W.
Causey K.
+7 more
Cipra J.E.
Dahl C.A.
Goldblith S.A.
Kahn L.N.
Lee F.V.
Lushbough C.H.
Pippen E.L.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
EFFECT OF PROCESSING AND STORAGE ON PROVITAMIN A AND VITAMIN C IN APRICOTS
Author
Aczel A.
Bolin H.R.
+10 more
Goldblith S.A.
Heikal H.A.
Hollingsworth D.F.
Loeffler H.J.
Morgan A.F.
Moyer J.C.
Ponting J.D.
Salem S.A.
Song P.
Sweeney J.P.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
A Simplified Method for Determination of Browning in Dairy Powders
Author
Bender V.H.
Choi R.P.
+7 more
Goldblith S.A.
Henry K.M.
Karel M.
Labuza T.P.
Labuza T.P.
Mauron J.
Meydav S.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
DIELECTRIC PROPERTIES AT MICROWAVE FREQUENCIES OF AGAR GELS..
Author
Anonymous.
Copson D.A.
+9 more
Deloor G.P.
Goldblith S.A.
Hasted J.B.
Lane J.A.
Roberts J.E.
Roebuck B.D.
Selby H.H.
Von Hippel A.R.
Zante H.J.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Esterilização de alimentos por microondas para pacientes receptores de transplante de medula
Author
BUCKNER D.
CULKIN K.A.
+8 more
GOLDBLITH S.A.
GRONING R.
LATIMER J.M.
Luciola de Sales Seabra Matos
PIZZO P.A.
ROHRER M.
SANBORN M.R.
YOUNG S.K.
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
No full text
Crossref
Effect of Preparation and Service on the Thiamin Content of Oven-Baked Chicken
Author
Ang C.Y.W.
AOAC
+10 more
Bowers J.A.
Carpenter Z.L.
Causey K.
Cipra J.E.
Goldblith S.A.
Kahn L.N.
Korschgen B.M.
Phillips L.
Pippen E.L.
West L.C.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
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