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2 research outputs found

Color and Mass Transfer Kinetics During Air Drying of Pretreated Oyster Mushrooms ( Pleurotus ostreatus

Author: A. G. Boudouvis
Alzamora S.M.
Bergman T.L.
Bird R.B.
C. V. Nastas
Chen X.D.
Crank J.
Cussler E.L.
E. Aravantinos-Karlatos
G. Xanthopoulos
Giannakourou M.C.
Islam M.R.
Lewicki P.P.
Pankaj B.P.
Saravacos G.D.
Spiess W.E.L.
Tulek Y.
Publication venue: 'Informa UK Limited'
Publication date
Field of study

Effect of Preparation and Freezing Methods on the Concentration of Resistant Starch, Antinutritional Factors and FODMAPs in Beans

Author: Aline Pereira
Bianca P. Ávila
Bodinham C.L.
Campos-Veja R.
Chandra-Hioe M.V.
Chavan J.K.
Chitra U.
Cruz G.A.D.R.
Giannakourou M.C.
Gibson G.R.
Goff H.D.
Guilherme C.M. Bragança
Hadžic A.
Halmos E.P.
Haug W.
Ma M.
Mattson S.
Mechi R.
Moacir C. Elias
Murillo A.Z.
Muzquiz M.
Márcia A. Gularte
Nakitto A.M.
Namratha J.
Nichenametla S.N.
Petzold G.
Proll J.
Reddy N.R.
Satterlee L.D.
Sheahan C.M.
Shimelis E.A.
Slupski J.
Smith C.
Thompson D.B.
Tovar J.
Vargas-Torres A.
Wang N.
Wang N.
Zhang Y.
Zheng Y.
Ávila B.P.
Publication venue: 'Bentham Science Publishers Ltd.'
Publication date
Field of study

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