Storage Life Prediction of Rubber Products Based on Step Stress Accelerated Aging and Intelligent Algorithm

Compared with the constant stress accelerated aging test, the step stress accelerated aging test reduces the accelerated aging test time by increasing the aging temperature step by step to obtain the aging failure life of rubber in a shorter time, but its data processing method is not mature enough. In this paper, a simplified step is proposed to process the step stress accelerated aging data. The identification of the acceleration factor is transformed into an optimization problem to avoid the error accumulation problem caused by fitting the data at each temperature. Considering the non-Arrhenius phenomenon in the rubber aging process, a modified Arrhenius equation was used to extrapolate the acceleration factor at low temperatures to calculate the prediction curves for the degradation of polyurethane rubber properties at low temperatures. The life prediction results of the constant stress accelerated aging test and step stress accelerated aging test were compared, and the dispersion coefficient between the two results was between 0.9 and 1. The results obtained by the two methods were in good agreement, which proved the correctness and feasibility of the method used in this paper

Natural Aging Life Prediction of Rubber Products Using Artificial Bee Colony Algorithm to Identify Acceleration Factor

We aim to predict the natural aging life of 8016 ethylene propylene rubber accurately and quickly. Based on the time-temperature equivalent superposition principle, the artificial bee colony algorithm was introduced to calculate the acceleration factor of the accelerated aging test, and the calculation of the acceleration factor was considered an optimization problem, which avoided the error superposition problem caused by data fitting at each temperature. Based on the traditional Arrhenius equation, a power exponential factor was introduced to consider the non-Arrhenius phenomenon during the rubber aging process. Finally, the aging prediction curve of 8106 ethylene propylene rubber at 25 °C was obtained. The prediction results show that the artificial bee colony algorithm can quickly and accurately identify the acceleration factor of the accelerated aging test. The dispersion coefficients between the predicted and measured results of the improved and traditional Arrhenius equations are 1.0351 and 1.6653, respectively, which indicates that the improved Arrhenius equation is more advantageous in predicting the long-term aging process of rubber products

Design and Preparation of Flexible Graphene/Nonwoven Composites with Simultaneous Broadband Absorption and Stable Properties

As the world moves into the 21st century, the complex electromagnetic wave environment is receiving widespread attention due to its impact on human health, suggesting the critical importance of wearable absorbing materials. In this paper, graphene nonwoven (RGO/NW) composites were prepared by diffusely distributing graphene sheets in a polypropylene three-dimensional framework through Hummers’ method. Moreover, based on the Jaumann structural material design concept, the RGO/NW composite was designed as a multilayer microwave absorber, with self-recovery capability. It achieves effective absorption (reflection loss of −10 dB) in the 2~18 GHz electromagnetic wave frequency domain, exhibiting a larger bandwidth than that reported in the literature for absorbers of equivalent thickness. In addition, the rationally designed three-layer sample has an electromagnetic wave absorption of over 97% (reflection loss of −15 dB) of the bandwidth over 14 GHz. In addition, due to the physical and chemical stability of graphene and the deformation recovery ability of nonwoven fabric, the absorber also shows good deformation recovery ability and stable absorption performance. This broadband absorption and extreme environmental adaptability make this flexible absorber promising for various applications, especially for personnel wearable devices

Design and Preparation of Flexible Graphene/Nonwoven Composites with Simultaneous Broadband Absorption and Stable Properties

As the world moves into the 21st century, the complex electromagnetic wave environment is receiving widespread attention due to its impact on human health, suggesting the critical importance of wearable absorbing materials. In this paper, graphene nonwoven (RGO/NW) composites were prepared by diffusely distributing graphene sheets in a polypropylene three-dimensional framework through Hummers’ method. Moreover, based on the Jaumann structural material design concept, the RGO/NW composite was designed as a multilayer microwave absorber, with self-recovery capability. It achieves effective absorption (reflection loss of −10 dB) in the 2~18 GHz electromagnetic wave frequency domain, exhibiting a larger bandwidth than that reported in the literature for absorbers of equivalent thickness. In addition, the rationally designed three-layer sample has an electromagnetic wave absorption of over 97% (reflection loss of −15 dB) of the bandwidth over 14 GHz. In addition, due to the physical and chemical stability of graphene and the deformation recovery ability of nonwoven fabric, the absorber also shows good deformation recovery ability and stable absorption performance. This broadband absorption and extreme environmental adaptability make this flexible absorber promising for various applications, especially for personnel wearable devices

Absorbing property of MnO2 nanorods and its meta-surface design

MnO2 nanorods were prepared by using the hydrothermal method and freeze-drying technology, and then molded into the MnO2/paraffin circular samples in different filling concentrations. The crystalline phase, microstructure and electromagnetic parameters of the samples were characterized and tested by X-ray diffractometer (XRD), scanning electron microscopy (SEM), and vector network analyzer (VNA). Sample meta-surface was designed and simulated by CST software and the pre and post simulation calculation and research of the meta-surface were carried out. The results show that prepared MnO2 powder has a rod structure with the diameter and length of the rod about 50-100 nm, 5-10 μm, respectively. The single cylindric structure is well-shaped, and the overall structure is homogeneous with crystallinity. Moreover, the tangent of dielectric loss(tanδ) increases with concentration, making a great contribution to the electromagnetic attenuation coefficient (α) of the sample of MnO2/paraffin, which increases with filling concentration of MnO2 nanorods. Microwave absorption frequency domain of MnO2/paraffin material is significantly broadened by the design of meta-surface, namely, the optimal bandwidth in 2-18 GHz can reach 14.32 GHz. The reason is the superposition of absorption peaks over a specified frequency range, which is caused by the coexistence of multiple resonances of the meta-surface

Effects of Fermented Tea Residue on Fattening Performance, Meat Quality, Digestive Performance, Serum Antioxidant Capacity, and Intestinal Morphology in Fatteners

This study investigated the dietary supplementation of tea residue fermented by Bacillus subtilis, Aspergillus niger, and Saccharomyces cerevisiae, to explore its effects on growth performance, digestion performance, meat quality, serum antioxidant capacity, and intestinal morphology in pigs bred for rapid growth, also known as fatteners. One hundred and ninety-two healthy “Duroc × Landrace × Yorkshire” ternary hybrid pigs (body weight 70 ± 1.0 kg) were randomly divided into four groups according to the feeding test requirements, with four replicates in each group, and 12 fatteners per replicate. The control group (CG) was fed the basal diet. Treatments 1 (T1), 2 (T2), and 3 (T3), comprising ratios of 10%, 15%, and 20% of tea residue were added to the basal diet. The test period was 60 days. The results showed that supplementation of FTR in fatteners’ diets increased final body weight (FBW), average daily gain (ADG), and feed conversion ratio (FCR) in the T1 and T2 groups (p < 0.05). Compared with the other groups, the lightness (L*) and pH were significantly affected in the T2 group (p < 0.05). Compared with the CG, dietary supplementation of FTR significantly increased the nutrient digestibility of crude protein (CP), ether extract (EE), calcium (Ca), and phosphorus (P), improved the lipase and trypsin activities, and reduced drip loss and the shear force of fatteners (p < 0.05). Glutathione peroxidase (GSH-Px) and total antioxidant capacity (T-AOC) were significantly increased in the T2 and T3 groups compared with the other groups (p < 0.05). Supplementation of FTR in the jejunum significantly increased the villi height of the T2 group and the ratio of villi height to crypt depth of the FTR groups. Compared with the other two groups, the T2 and T3 groups significantly reduced the ratio of the villous height to crypt depth in the duodenum (p < 0.05). In conclusion, the tea residue after fermentation was shown to have beneficial effects on the fattening performance, digestion performance, meat quality, serum antioxidant capacity, and intestinal morphology of fatteners