3 research outputs found
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Research priorities for global food security under extreme events
Extreme events, such as those caused by climate change, economic or geopolitical shocks, and pest or disease epidemics, threaten global food security. The complexity of causation, as well as the myriad ways that an event, or a sequence of events, creates cascading and systemic impacts, poses significant challenges to food systems research and policy alike. To identify priority food security risks and research opportunities, we asked experts from a range of fields and geographies to describe key threats to global food security over the next two decades, and to suggest key research questions and gaps on this topic. Here we present a prioritization of the major threats to global food security from extreme events, as well as emerging research questions that highlight the conceptual
and practical challenges which exist in designing, adopting, and governing resilient food systems. We hope these findings help in directing research funding and resources towards the food system transformations needed to help society tackle major food system risks
and food insecurity under extreme events
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Groundwater recharge is diffuse in semi-arid African drylands: evidence from highly instrumented observatories
We use two comprehensively instrumented field observatories to understand groundwater recharge processes in African drylands. The observatories are located on crystalline basement geology in semi-arid parts of Ghana and Burkina Faso, aridity indices 0.43 and 0.29, respectively, and we report 2017–2019 observations. Groundwater recharge was quantified by inverse water table fluctuation models using specific yield estimates derived from magnetic resonance soundings. Evidence for recharge drivers and mechanisms comes from high resolution meteorological observations, soil moisture (logged hourly and weekly along hillslope transects), overland flow plots, river stage, and stable isotopes of O and H in rainfall events and groundwater. Groundwater recharge varied between 87 and 175 mm/y, i.e. 7–15 % of annual rainfall. Rainfall was twice the volume of water lost via actual evapotranspiration across the four peak months (Jun-Sep) of the monsoon. This seasonal water surplus of ∼ 350 mm/y is not characterised by the annual scale of the aridity index. Overland flow was rare and soil moisture deficits were overcome at all monitoring locations. Large rainfall events only produced appreciable recharge when the antecedent soil moisture was close to field capacity, yet always produced large responses in river stage. Stable isotopes of O and H in groundwater indicate no evidence of evapotranspiration prior to infiltration and their composition is akin to depleted isotopic rainfall at the monsoon peak. Stable isotopes indicate recharge season timing and not a relationship between intense rainfall and groundwater recharge. We contend that the mechanism for groundwater recharge is predominantly diffuse in these semi-arid African settings
Research priorities for global food security under extreme events
Extreme events, such as those caused by climate change, economic or geopolitical shocks, and pest or disease epidemics, threaten global food security. The complexity of causation, as well as the myriad ways that an event, or a sequence of events, creates cascading and systemic impacts, poses significant challenges to food systems research and policy alike. To identify priority food security risks and research opportunities, we asked experts from a range of fields and geographies to describe key threats to global food security over the next two decades and to suggest key research questions and gaps on this topic. Here, we present a prioritization of threats to global food security from extreme events, as well as emerging research questions that highlight the conceptual and practical challenges that exist in designing, adopting, and governing resilient food systems. We hope that these findings help in directing research funding and resources toward food system transformations needed to help society tackle major food system risks and food insecurity under extreme events