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3 research outputs found
Ion-pair, liquid chromatographic analysis of total gossypol in chicken liver
Author
A. B. Spais
B.A. Bidlingmeyer
+11 more
F.H. Smith
G.T. Wernimont
J.A. Graham
J.H. Knox
J.H. Knox
N. A. Botsoglou
N.A. Botsoglou
P.R. Cheeke
R.A. Phelps
R.B. Taylor
S.Z. Qian
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Determinação da demanda química de oxigênio em águas por espectrofotometria simultânea dos íons crômio(III) e dicromato
Author
AYRES M.
BAKER R.
+19 more
BOYD C.E.
BROWN C.W.
Celso Augusto Fessel GRANER
CUNNIFF P.
DITUSA M.R.
GREENBERG A.E.
HANSON N.W.
JIRKA A.M.
Maria Lúcia ZUCCARI
ROCHA J.C.
RODIER J.
Sheila Zambello de PINHO
SHIBATA S.
SPIEGEL M.R.
VOGEL A.I.
WERNIMONT G.T.
WILLARD H.
ZUCCARI M.L.
ZUCCARI M.L.
Publication venue
'FapUNIFESP (SciELO)'
Publication date
01/01/1998
Field of study
No full text
Crossref
Starch levels in refrigerated and frozen chicken based meat products
Author
Aued S.
Barbosa N.R.
+19 more
Brum M.A.
Cristiane M. G. Silva
Garcia E.
Godoy Filho J.H.
Gomide L.A.M.
Hsu L.A.
Jimenez-Colmenero F.
Lauck R.M.
M. Beatriz A. Glória
Mauro D.J.
Moraes O.M.G.
Pomeranz Y.
Renata A. Labanca
Silva J.C.T.
Souza P.A.
Stevens F.J.
Takahashi G.
Takino M.
Wernimont G.T.
Publication venue
'FapUNIFESP (SciELO)'
Publication date
01/01/1999
Field of study
No full text
Crossref