Energy balance of algal biomass production in a 1-ha "Green Wall Panel" plant: How to produce algal biomass in a closed reactor achieving a high Net Energy Ratio

AbstractThe annual productivity of Tetraselmis suecica in a 1-ha Green Wall Panel-II (GWP-II) plant in Tuscany (Italy) is 36t (dry weight)ha−1year−1, which corresponds to an energy output of 799GJha−1year−1. The energy inputs necessary to attain that productivity amount to 1362GJha−1year−1, mainly given by the embodied energy of the reactor (about 30%), mixing (about 40%), fertilizers (11%) and harvesting (10%). The Net Energy Ratio (NER) of T. suecica production is thus 0.6. In a more suitable location (North Africa) productivity nearly doubles, reaching 66tha−1year−1, but the NER increases only by 40% and the gain (difference between output and inputs) remains negative. In a GWP-II integrated with photovoltaics (PV), the NER becomes 1.7 and the gain surpasses 600GJha−1year−1. Marine microalgae cultivation in a GWP plant, in a suitable location, can attain high biomass productivities and protein yields 30times higher than those achievable with traditional crops (soya). When the GWP reactor is integrated with PV, the process attains a positive energy balance, which substantially enhances its sustainability

Effects of blue, orange and white lights on growth, chlorophyll fluorescence, and phycocyanin production of Arthrospira platensis cultures

The aim of this study was to evaluate the effects of different light colors on growth, pigment composition, and photosynthetic performance of Arthrospira platensis. Results showed that under orange light the biomass productivity increased due to the capability of A. platensis to fully absorb this portion of the light spectrum. Under blue light, phycocyanin increased continuously up to 13.2% ± 1.96 of dry weight at day 5, while under orange and white lights the phycocyanin content resulted lower, 7.1 ± 0.39 and 6.7% ± 1.58 of dry weight, respectively. Chlorophyll fluorescence measurements showed the maximum electron transport rate (rETRmax) in cells grown under orange light. The results of this study indicated that the orange light increased both growth and phycocyanin productivities, while blue light increased mostly the phycocyanin content, while biomass productivity was much lower. Further increase of phycocyanin content was observed shifting the light illuminating the cultures from orange to blue, attaining a raise in phycocyanin content from 8.6% to 12.5% of dry weight within 48 h from the start of the illumination with blue light. Within the same period of time no growth was observed indicating that the synthesis of phycocyanin can be decoupled from growth. This study provides useful physiological information regarding the effects of different light spectra on growth, phycocyanin, and photosynthetic performance, as a prerequisite to optimize the production of high value pigments from cultures of A. platensis

Effect of temperature on growth, photosynthesis and biochemical composition of Nannochloropsis oceanica, grown outdoors in tubular photobioreactors

Since temperature is an important factor affecting microalgal growth, photosynthetic rate and biomass composition, this study has accordingly focused on its effects on biomass yield and nighttime biomass loss, as well as photochemical changes, using Nannochloropsis oceanica as model species, grown in two outdoor 50-L tubular photobioreactors (PBR). In two independent trials, cultures were subjected to a diurnal light:dark cycle, under a constant temperature of 28 degrees C and, on the second trial, at 18 degrees C. Changes in culture performance were assessed by measuring growth, lipid and fatty acid composition of the biomass in both morning and evening. Our results revealed that N. oceanica shows a wide temperature tolerance with relevant nighttime biomass loss, that decreased at lower temperatures, at the expenses of its daily productivity. Fluorescence measurements revealed reversible damage to photosystem II in cells growing in the PBR under optimal thermal conditions, whereas microalgae grown at suboptimal ones exhibited an overall lower photosynthetic activity. Lipids were partially consumed overnight to support cell division and provide maintenance energy. Eicosapentaenoic acid (EPA) catabolism reached a maximum after the dark period, as opposed to their saturated counterparts; whereas lower temperatures led to higher EPA content which reached the maximum in the morning. These findings are relevant for the production of Nannochloropsis at industrial scale.European Cooperation in Science and Technology (COST) Action: European network for algal-bio-products (EUALGAE) [ES1408]Portuguese national funds from the Foundation for Science and Technology (FCT) [SFRH/BD/129952/2017]Laboratory for Process Engineering, Environment, Biotechnology and Energy -LEPABE -by the FCT/MCTES (PIDDAC) [UIDB/00511/2020]project: "LEPABE-2-ECO-INNOVATION" - North Portugal Regional Operational Program (NORTE 2020), under the Portugal 2020 Partnership Agreement, through the European Regional Development Fund (ERDF) [NORTE-01-0145-FEDER-000005]project: "DINOSSAUR" - ERDF through Programa Operacional Competitividade e Internacionalizacao (COMPETE2020) [PTDC/BBB-EBB/1374/2014-POCI-01-0145-FEDER-016640]project: "SABANA"- European Union [727874][UID/Multi/04326/2019]info:eu-repo/semantics/publishedVersio

Chemical composition and apparent digestibility of a panel of dried microalgae and cyanobacteria biomasses in rainbow trout (Oncorhynchus mykiss)

Despite a growing interest in microalgae and cyanobacteria as potential sources of nutrients in aquafeeds, little information is presently available on their nutritive value for carnivorous fish species. The aim of this study was to evaluate chemical composition and nutrient digestibility of a panel of microalgae and cyanobacteria dried biomasses (MACB), using rainbow trout (Oncorhynchus mykiss W.) as a fish model. Nine test diets were obtained by mixing 80 parts of a reference diet, added with 20 g/kg of acid insoluble ash as an indigestible marker, to 20 parts of each of the following dried whole-cell biomass: Arthrospira platensis, Nostoc sphaeroides, two strains of Chlorella sorokiniana, Nannochloropsis oceanica, Tisochrysis lutea, Phaeodactylum tricornutum, Porphyridium purpureum and Tetraselmis suecica. The digestibility measurements were conducted with rainbow trout (52.4 \ub1 1.5 g) kept in six tank units each including three 60-L vessels singularly stocked with 12 fish and fitted with a settling column for faecal recovery. Per each diet, faeces were collected over three independent 10-day periods. Apparent digestibility coefficients (ADCs) of dry matter, crude protein (CP), organic matter and gross energy (GE) of single MACB were calculated by difference relative to those of the reference diet. The MACBs had heterogeneous chemical composition (CP, from 20 to 69%; Lipid, 5\u201327%; GE, 12.5-\u201322.6 MJ/kg dry matter basis) reflecting their overall biodiversity. Most of them can be considered as virtually good sources of minerals and trace elements and exhibit an essential amino acid profile comparable or even better than that of soybean meal commonly used in fish feeds with P. purpureum showing the best protein profile. The digestibility results obtained with rainbow trout allowed ranking the MACBs into two major groups. A first one, including C. sorokiniana, N. oceanica and T. suecica, resulted in markedly lower (P < 0.05) crude protein and energy ADC (64\u201373%; 51\u201359%, respectively) compared to a second group including P. purpureum, T. lutea and cyanobacteria (CP-ADC, 83\u201388%; GE-ADC, 74\u201390%) while P. tricornutum resulted in intermediate values. Overall, the present study confirms the consistently reported role of cell-wall structure/composition in affecting accessibility of nutrients to digestive enzyme. Based on the overall outcomes, only T. lutea and cyanobacteria actually meet the requirements for being used as protein sources in aquafeeds provided their mass production becomes more feasible and costeffective, hence attractive for the feed-mill industry in the near future

Bioreactor for microalgal cultivation systems: strategy and development

Microalgae are important natural resources that can provide food, medicine, energy and various bioproducts for nutraceutical, cosmeceutical and aquaculture industries. Their production rates are superior compared to those of terrestrial crops. However, microalgae biomass production on a large scale is still a challenging problem in terms of economic and ecological viability. Microalgal cultivation system should be designed to maximize production with the least cost. Energy efficient approaches of using light, dynamic mixing to maximize use of carbon dioxide (CO2) and nutrients and selection of highly productive species are the main considerations in designing an efficient photobioreactor. In general, optimized culture conditions and biological responses are the two overarching attributes to be considered for photobioreactor design strategies. Thus, fundamental aspects of microalgae growth, such as availability of suitable light, CO2 and nutrients to each growing cell, suitable environmental parameters (including temperature and pH) and efficient removal of oxygen which otherwise would negatively impact the algal growth, should be integrated into the photobioreactor design and function. Innovations should be strategized to fully exploit the wastewaters, flue-gas, waves or solar energy to drive large outdoor microalgae cultivation systems. Cultured species should be carefully selected to match the most suitable growth parameters in different reactor systems. Factors that would decrease production such as photoinhibition, self-shading and phosphate flocculation should be nullified using appropriate technical approaches such as flashing light innovation, selective light spectrum, light-CO2 synergy and mixing dynamics. Use of predictive mathematical modelling and adoption of new technologies in novel photobioreactor design will not only increase the photosynthetic and growth rates but will also enhance the quality of microalgae composition. Optimizing the use of natural resources and industrial wastes that would otherwise harm the environment should be given emphasis in strategizing the photobioreactor mass production. To date, more research and innovation are needed since scalability and economics of microalgae cultivation using photobioreactors remain the challenges to be overcome for large-scale microalgae production

Production and preservation of Pavlova lutheri. Influence of storage procedures on viabilit? and fatty acid composition

No abstract availabl