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4 research outputs found
Dietary Fiber-Associated Compounds
Author
Andary C
Arrigoni E
+40Â more
Bravo L
Bravo L
Bravo L
Brune M
Charlton AJ
Desphande SS
Hackett AM.
Harborne JB.
Harborne JB.
Harborne JB.
Hertog MGL
Hollman PCH
Hollman PCH
Hurrell RF
Jansman AJM
Larson RA.
Maas E
Manach C
Markham KR.
Marlett JA
MartĂn-CarrĂłn N
Montreau FR
Prosky L
Quesada C
Ragan MA
Reddy MB
Saura-Calixto F
Saura-Calixto F
Scalbert A.
Serafini M
Shahidi F
Shahkhalili Y
Tebib K
Theander O
Thompson LU
Trowell H
Williams RT.
WĂĽrsch P
WĂĽrsch P
Ya C
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref
Brown and red seaweeds as potential sources of antioxidant nutraceuticals
Author
A Bode
A Jiménez-Escrig
+41Â more
A Jiménez-Escrig
A Jiménez-Escrig
A Mortensen
A Ortalo-Magné
A RodrĂguez-Bernaldo de QuirĂłs
AJ Smit
Antonio Jiménez-Escrig
C Denis
C Sánchez-Moreno
CA Blanchette
E Gómez-Ordóñez
E Marinho-Soriano
EH Jeffery
Eva Gómez-Ordóñez
FA Loewus
FR Montreau
I Popov
I Sánchez-Alonso
IFF Benzie
J PokornĂ˝
JA Juanes
K Nisizawa
KHM Cardozo
KS Kumar
M Zubia
MR Ventura
P Ganesan
P MacArtain
P Rupérez
P Trouillas
Pilar Rupérez
R Koivikko
R Re
S Connan
S Kallithraka
SP Preetha
T Wang
V Gressler
W Khan
W Liu
Y Tao
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Changes in polyphenolic content and antioxidant activity after thermal treatments of grape seed extract and grape pomace
Author
A Escarpa
AE Hagerman
+47Â more
AgustĂn Brenes
AgustĂn Viveros
AL Waterhouse
BL White
C Le Bourvellec
CF Ross
CM Renard
CT Saucier
D Amendola
D Zhang
Deysy Hervert-Hernández
DK Asami
ES Kim
FR Montreau
G Davidov-Pardo
GW Pluma
H Wang
IN Popov
Isabel Goñi
J Muselik
J PĂ©rez-Jimenez
J Tabart
J You
JA Larrauri
JL Donovan
JM Awika
L Gu
M Anastasiadi
M Pinelo
MJ González
MP Gonthier
N Saint-Cricq de Gaulejac
PG Waterman
R Randhir
R Re
RC Khanal
RC Khanal
RC Khanal
S Gahler
SC Lee
SM Jeong
Susana Chamorro
SY Kim
T Shoji
TJ Kim
V Dewanto
W Brand-Williams
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Contribution of beverages to the intake of lipophilic and hydrophilic antioxidants in the Spanish diet
Author
A Abushita
A Ghiselli
+55Â more
A Lorimier
A Meyer
B Frei
C Ewald
C Ganthavorn
C Sánchez-Moreno
C Sánchez-Moreno
C Sánchez-Moreno
C Sánchez-Moreno
D Mackerras
DA Clare
DCH McBrian
E Frankel
EN Frankel
F Bonilla
F Markus
FR Montreau
G Gazzani
G Mazza
H Wang
IFF Benzie
IFF Benzie
J Larrauri
J Lin
J Pérez Gavilán
J Schwartz
JM Hodgson
JM Hodgson
K Gey
K Robards
L Bravo
L Wen
LH Long
M Arnao
M Heinonen
M Richelle
M Saleh
M Serafini
MA Denke
MH Criqui
NP Shah
O Aruoma
O Aruoma
P Hollman
P Simonetti
R Abu-Amsha
R Pulido
R Re
RL Prior
RL Prior
S Furuta
SJ Chambers
T Nakagami
W Kalt
Y Che Man
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref