1 research outputs found
Probiotic butter: Viability of Lactobacillus casei
- Author
- Association of Official Analytical Chemists (AOAC)
- Association of Official Analytical Chemists (AOAC)
- Associação Brasileira de Normas Técnicas (ABNT) NBR 13526
- Brasil MAPA, Portaria NÂș. 146 Secretaria de Defesa AgropecuĂĄria
- BRASIL Resolução da Diretoria Colegiada â RDC nÂș 12
- Christie W. W.
- FAO/WHO
- FAOâFood and Agriculture Organization of the United Nations Codex Standard for Fermented Milks
- Idoui T.
- International Organization for Standardization
- Publication venue
- 'Wiley'
- Publication date
- Field of study