Progetto e direzione dei restauri: facciate, atrio, androne, scalone e ninfei

Il restauro di Palazzo Nicolosio Lomellino di Strada Nuova a Genova, progetto e direzione dei restauri: facciate, atrio, androne, scalone e ninfei: Nicolosio Lomellino acquist\uf2 dai Gentile l'ulitma area disponibile della lottizzazione di Strada Nuova disegnata da Bernardino Cantoni.Durante l'ultima guerra mondiale l'edicio f\uf9 danneggiato da alcuni spezzoni incendiari e la ricostruzione ad opera del Genio Civile non f\uf9 certo esemplare. Nell'opera si descrivono gli ultimi restauri effettuat

Il Restauro dei palazzi dei rolli : Palazzo Nicolosio Lomellino

Nicolosio Lomellino acquist\uf2 dai Gentile l'ultima area disponibile della lottizzazione di Strada Nuova disegnata da Bernardino Cantoni. Di questo edificio si descrive il restauro delle facciate dei palazzi inclusi in elenchi speciali, denominati, alla stregua antica, dei Roll

The Effect of Crackers Enriched with Camelina Sativa Oil on Omega-3 Serum Fatty Acid Composition in Older Adults: A Randomized Placebo-Controlled Pilot Trial

BackgroundCamelina sativa oil is one of the richest dietary sources of omega-3, with polyunsaturated fatty acids amounts of over 50%, linolenic acid content of around 40-45%, and linoleic acid of about 15%. Moreover, this oil is a valuable source of antioxidants which provide oxidative stability. All those features raise interest in considering Camelina oil as an alternative and sustainable oil source providing stable omega-3-rich emulsions for functional food production.ObjectivesThe present study aimed to investigate the effects of Camelina oil-enriched crackers on serum omega-3 concentration, inflammatory markers and serum lipid profile.DesignRandomized placebo-controlled pilot trial. Setting: Research and Development Center (Complife Italia s.r.l.).ParticipantsSixty-six free-living older volunteers (aged >= 65 years).InterventionOlder adults were enrolled and randomly assigned to one of two groups: the camelina group or the placebo group. Subjects consumed daily 35 g of crackers (Camelina enriched crackers or placebo ones) twice daily for 12 weeks.MeasurementsSerum polyunsaturated fatty acid profile, inflammatory status and serum lipid panel parameters were recorded pre and post-intervention.ResultsIn the camelina group, alpha-linolenic acid serum concentration was significantly higher (p<0.01) compared to the placebo group at the end of the study. Concerning inflammatory plasma markers, a significant mean pro-inflammatory interleukin-18 plasma concentration decrease in the placebo group compared to the camelina one was observed (p<0.05). No significant differences in other mean inflammatory markers concentrations post-intervention were noted in either group. Lastly, examining the change in lipid profile, it is noteworthy that a higher reduction of total cholesterol, low-density lipoprotein and triglycerides in the camelina group postintervention, despite the lack of statistical significance.ConclusionCamelina oil significantly elevated the serum alpha-linolenic acid concentration with no significant changes in inflammatory markers and lipid profile