DIFFERENCES IN SEGMENTAL MOMENTUM TRANSFERS BETWEEN TWO STROKE POSTURES FOR TENNIS TWO-HANDED BACKHAND STROKE

Tennis stroke force depends on momentum transfer from racket to ball during ball-racket impact. Previous researchers study backhand stroke mechanics, focusing on comparison of one-handed and two-handed backhand stroke biomechanics (Reid & Elliott, 2002). This study investigated linear (LM) and angular momentum (AM) transfer from the trunk and upper extremities to the racket in open (OS) and square stances (SS) for different skill levels of players in the two-handed backhand stroke

Fermi surface topology and low-lying quasiparticle structure of magnetically ordered Fe1+xTe

We report the first photoemission study of Fe1+xTe - the host compound of the newly discovered iron-chalcogenide superconductors. Our results reveal a pair of nearly electron- hole compensated Fermi pockets, strong Fermi velocity renormalization and an absence of a spin-density-wave gap. A shadow hole pocket is observed at the "X"-point of the Brillouin zone which is consistent with a long-range ordered magneto-structural groundstate. No signature of Fermi surface nesting instability associated with Q= pi(1/2, 1/2) is observed. Our results collectively reveal that the Fe1+xTe series is dramatically different from the undoped phases of the high Tc pnictides and likely harbor unusual mechanism for superconductivity and quantum magnetic order.Comment: 5 pages, 4 Figures; Submitted to Phys. Rev. Lett. (2009

Wicking behavior and drying capability of functional knitted fabrics

Liquid transporting and drying rate are two vital factors affecting the physiological comfort of sport garments. In this study, plated knitted fabrics produced with functional fiber yarns in the back of the knit (close to the body), combined with polypropylene or polyester in the face (outer surface) were tested in terms of their wicking behavior and drying rate capacity. Functional knitted fabrics were evaluated by vertical and horizontal wicking tests. The drying capability was assessed by drying rate tests under two different conditions, namely, at 20±2°C and 65±3% relative humidity and, in an oven, at 33±2°C, in order to simulate the human body temperature. The influence of the functional fiber used and that of the ground material, polyester or polypropylene, was analyzed and discussed.This study has been developed in the framework of the ASIA-LINK Project no 002 (82158). The authors are grateful to the company SONICARLA for providing the samples for the present study

Betel quid chewing as a risk factor for hepatocellular carcinoma: a case-control study

The role of betel quid chewing in the aetiology of hepatocellular carcinoma (HCC) was evaluated in a case–control study including 263 pairs of age- and sex-matched HCC patients and healthy controls. Serum hepatitis B surface antigen (HBsAg), and antibodies to hepatitis C virus (anti-HCV) were determined, and standardized personal interview conducted using a structured questionnaire. Multivariate analysis indicated that betel quid chewing (odds ratio (OR), 3.49; 95% confidence interval (CI), 1.74–6.96), HBsAg (OR, 16.69; 95% CI, 9.92–28.07), anti-HCV (OR, 38.57; 95% CI, 18.15–81.96), and educational duration of less than 10 years (OR, 1.71; 95% CI, 1.05–2.78) are independent risk factors of HCC. In addition, there was an additive interaction between betel quid chewing and chronic infection with either hepatitis B virus (synergy index, 5.37) or hepatitis C virus (synergy index, 1.66). Moreover, risk on HCC increased as duration of betel quid chewing increased, or amount of betel quid consumed (each P for trend < 0.0001). © 2001 Cancer Research Campaign http://www.bjcancer.co