2 research outputs found

    PRODUCTIVE AND BIOLOGICAL CHARACTERISTICS OF RUSSIAN MEAT MERINOS SHEEP WITH DIFFERENT LINEAR SELECTION

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    Line breeding is a difficult but effective zootechnical process in purebred sheep husbandry. Linear sheep consistently transmit their characteristics to offspring in order to increase and identify the most promising genotypes, characterized by high productivity and breeding efficiency, by detecting interline selection. The main purpose of the work was to identify the most suitable options for intra- and interline selection of the Russian meat merino breed. The article studies the early development of animals’ growth and physique, the high rates of animals, live weight in different age periods, slaughter and meat qualities. We established that young animals obtained by mating between the animal lines VK-40 and ME-50 were characterized by more proportional body shapes, better slaughter and meat qualities. The increase in live weight of lambs obtained by mating queens of the VK-40 line and rams of the ME-50 line (group III) was more intense than their peers from the intraline selection of the VK-40 line (I group) and of queens of the line AC- 30 with ME-50 rams (group II). The heaviest carcasses were in lambs obtained from the mating of queens of the VK-40 line and rams of the ME-50 line (13.26 kg), the weight of the carcass was greater, compared with the same indicator of the peers of groups I and II, respectively, by 7.7% and 4.0%, by internal fat mass – by 21.8% and 9.8%, by slaughter weight – by 8.3% and 4.3%

    WOOL PRODUCTIVITY AND QUALITY OF RUSSIAN MEAT MERINO SHEEP FROM INTRA- AND INTERLINE SELECTION

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    Line breeding is often used in purebred animal husbandry, although the combination of lines may affect undesirable result. Therefore, it is very important for animal breeders to know which lines of animals can be combined to produce highly productive offspring with high meat and wool properties. This article studies the influence of interline selection of Russian meat merino breed on wool productivity, quality and skin histostructure. We found that the highest clipping was in the animals of group III obtained from ME-50 line rams and AS-30 line ewes. Ewes exceeded their peers of group II from the intraline AC-30 selection and peers of group IV from AS-30 line rams and ME-50 line queens. At the same time, ewes of group III insignificantly exceeded peers of group I from intraline selection of ME-50 line animals by 2.0% (P>0.05). Animals of group III had rather high fleece indices in terms of the wool condition due to the influence of ME-50 rams. Moreover, they had the highest ratio of “fat:sweat” (0.84), which confirms the high technological wool properties of this genotype. The quality of sheepskins depends on the nature of the connection of collagen fibers in the reticular layer. In terms of the thickness of the skin reticular layer young ewes of the group III exceeded their peers in groups I, II and IV by 5.3% (P> 0.05), 21.9% ( P<0.01) and 12.0% (P<0.05) respectively
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