2 research outputs found

    Health, education, and social care provision after diagnosis of childhood visual disability

    Get PDF
    Aim: To investigate the health, education, and social care provision for children newly diagnosed with visual disability.Method: This was a national prospective study, the British Childhood Visual Impairment and Blindness Study 2 (BCVIS2), ascertaining new diagnoses of visual impairment or severe visual impairment and blindness (SVIBL), or equivalent vi-sion. Data collection was performed by managing clinicians up to 1-year follow-up, and included health and developmental needs, and health, education, and social care provision.Results: BCVIS2 identified 784 children newly diagnosed with visual impairment/SVIBL (313 with visual impairment, 471 with SVIBL). Most children had associated systemic disorders (559 [71%], 167 [54%] with visual impairment, and 392 [84%] with SVIBL). Care from multidisciplinary teams was provided for 549 children (70%). Two-thirds (515) had not received an Education, Health, and Care Plan (EHCP). Fewer children with visual impairment had seen a specialist teacher (SVIBL 35%, visual impairment 28%, Ļ‡2p < 0.001), or had an EHCP (11% vs 7%, Ļ‡2p < 0 . 01).Interpretation: Families need additional support from managing clinicians to access recommended complex interventions such as the use of multidisciplinary teams and educational support. This need is pressing, as the population of children with visual impairment/SVIBL is expected to grow in size and complexity.This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited

    How dangerous is food allergy?

    No full text
    Food allergy is the inappropriate and harmful response of the immune system to specific food proteins that are normally harmless. In susceptible individuals, adverse reactions can range from mild skin reactions to severe and life-threatening reactions. Food allergy is the most common cause of severe allergic reactions in children. The connection between danger and allergy is deeply ingrained in the public and medical consciousness. Communication of the risks, or lack of risk, of life-threatening reactions, although important, is not the whole story in managing rapid hypersensitivity. Paramount is the need for a ā€˜care packageā€™ including advice and backup as well as appropriate treatments
    corecore