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    Velocity statistics from spectral line data: effects of density-velocity correlations, magnetic field, and shear

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    In a previous work Lazarian and Pogosyan suggested a technique to extract velocity and density statistics, of interstellar turbulence, by means of analysing statistics of spectral line data cubes. In this paper we test that technique, by studying the effect of correlation between velocity and density fields, providing a systematic analysis of the uncertainties arising from the numerics, and exploring the effect of a linear shear. We make use of both compressible MHD simulations and synthetic data to emulate spectroscopic observations and test the technique. With the same synthetic spectroscopic data, we also studied anisotropies of the two point statistics and related those anisotropies with the magnetic field direction. This presents a new technique for magnetic field studies. The results show that the velocity and density spectral indices measured are consistent with the analytical predictions. We identified the dominant source of error with the limited number of data points along a given line of sight. We decrease this type of noise by increasing the number of points and by introducing Gaussian smoothing. We argue that in real observations the number of emitting elements is essentially infinite and that source of noise vanishes.Comment: 12 pages, 10 figures. Accepted for publication in MNRA

    Toxoplasma gondii infection in workers occupationally exposed to unwashed raw fruits and vegetables: a case control seroprevalence study

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    <p>Abstract</p> <p>Background</p> <p>Through a case control seroprevalence study, we sought to determine the association of <it>Toxoplasma gondii </it>infection with occupational exposure to unwashed raw fruits and vegetables.</p> <p>Methods</p> <p>Subjects, numbering 200, who worked growing or selling fruits and vegetables, and 400 control subjects matched by age, gender, and residence were examined by enzyme immunoassays for the presence of anti-<it>Toxoplasma </it>IgG and IgM antibodies. Socio-demographic, clinical, and behavioral characteristics from the study subjects were obtained.</p> <p>Results</p> <p>Of the 200 fruit and vegetable workers, 15 (7.5%) of whom, and 31 (7.8%) of the 400 controls were positive for anti-<it>Toxoplasma </it>IgG antibodies (<it>P </it>= 0.96). Anti-<it>Toxoplasma </it>IgM antibodies were found in 2 (1%) of the fruit workers and in 11 (2.8%) of the control subjects (<it>P </it>= 0.23). Seroprevalence of <it>Toxoplasma </it>antibodies increased with age (<it>P </it>= 0.0004). In addition, seropositivity to <it>Toxoplasma </it>was associated with ill status (<it>P </it>= 0.04), chronic tonsillitis (<it>P </it>= 0.03), and reflex impairment (<it>P </it>= 0.03). Multivariate analysis showed that <it>Toxoplasma </it>infection was associated with consumption of raw meat (OR = 5.77; 95% CI: 1.15-28.79; <it>P </it>= 0.03), unwashed raw fruits (OR = 2.50; 95% CI: 1.11-5.63; <it>P </it>= 0.02), and living in a house with soil floors (OR = 3.10; 95% CI: 1.22-7.88; <it>P </it>= 0.01), whereas <it>Toxoplasma </it>infection was negatively associated with traveling abroad (OR = 0.28; 95% CI: 0.12-0.67; <it>P </it>= 0.005).</p> <p>Conclusions</p> <p>This is the first report of seroprevalence and contributing factors for <it>Toxoplasma </it>infection in workers occupationally exposed to unwashed raw fruits and vegetables, and the results may help in the design of optimal preventive measures against <it>Toxoplasma </it>infection especially in female workers at reproductive age.</p
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