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13 research outputs found
Contamination of Meat R.S.H. Journal February 1980 Vol. 100 No. 1 pp 3-9
Author
Carpenter J.A.
Emswiler B.S.
+3 more
Hess E.
Sringer W.C.
Symposium
Publication venue
'SAGE Publications'
Publication date
Field of study
No full text
Crossref
Stability of Precured Beef Blends
Author
Alford J.A.
Emswiler B.S.
+7 more
Kramlich W.E.
Lin T.S.
Nordin H.R.
Ockerman H.W.
Smith J.L.
Tarladgis B.G.
Wolff I.A.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
BACTERIAL COUNTS ON SURFACES OF CARCASSES AND IN GROUND BEEF FROM CARCASSES SPRAYED OR NOT SPRAYED WITH HYPOCHLOROUS ACID
Author
Al-Delaimy KS.
Anderson M.E.
+37 more
Anderson M.E.
Anonymous.
Bala K.
Berry B.W.
Burrows P.M.
Carl K.E.
Chambers J.V.
Corlett D.A.
Duitschaever C.L.
Emswiler B.S.
Emswiler B.S.
Emswiler B.S.
Fabian F.W.
Food &
Goepfert J.M.
Goepfert J.M.
Ingraham J.L.
Ingram M.
Jaye M.
Kastner C.L.
Lazarus C.R.
Marshall R.T.
Maxcy R.B.
Miskimin D.K.
Oblinger J.L.
Pierson M.D.
Pivnick H.
Shoup J.G.
Solberg M.
Steel R.G.D.
Stevenson K.E.
Stinson W.S.
Surkiewicz B.F.
Titus T.C.
Tompkin R.B.
Westhoff D.
Winslow R.L.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Discrimination of Bacillus cereus from Selected Bacillus spp. by Pyrolysis Gas-Liquid Chromatography
Author
Dixon W.J.
Emswiler B.S.
+9 more
Gordon R.E.
Kim H.U.
Lancette G.A.
Macfie H.J.H.
Needleman M.
O'Donnell A.G.
Reiner E.
Stern N.J.
Stern N.J.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
THE EFFECTS OF CARCASS DECONTAMINATION ON RETAIL CASE LIFE OF PORK CHOPS
Author
EMSWILER B.S.
GREER G.G.
+9 more
HARMON S.M.
KOTULA A.W.
MOUNTNEY G.J.
OCKERMAN H.W.
PATTERSON J.T.
RAFSON H.J.
REYNOLDS A.E.
SMITH G.C.
STADELMAN W.J.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
PHYSICAL, CHEMICAL, AND PALATABILITY TRAITS OF RAW AND PRECOOKED GROUND BEEF PATTIES
Author
AOAC.
Bowers J.A.
+11 more
Cross H.R.
Cross H.R.
Cross H.R.
Cross H.R.
Emswiler B.S.
Huffman D.L.
Kotula A.W.
Randall C.J.
Steel R.G.D.
Tarladgis B.G.
USDA.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Comparison of Homogenization by Blending or Stomaching on the Recovery of Listeria monocytogenes from Beef Tissues
Author
Andrews W.H.
Andrews W.H.
+11 more
Brackett R.E.
Busta F.F.
Emswiler B.S.
Gabis D.A.
Marth E.H.
Pertel R.
SAS
Sharpe A.N.
Truscott R.B.
Tuttlebee J.W.
Yousef A.E.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
MICROBIOLOGICAL EVALUATION OF GROUND BEEF CONTAINING MECHANICALLY DEBONED BEEF
Author
Cross H.R.
Emswiler B.S.
+14 more
Field R.A.
Field R.A.
Field R.A.
Field R.A.
Fried I.
Froning G.W.
Harmon S.M.
Meiburg D.E.
Moats W.A.
Ostovar K.
Surkiewicz B.F.
USDA
USDA
USDA
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Microbiology of a Ham-Type Product Made from Soy-Extended Cured Beef and Inoculated with Clostridium sporogenes PA3679
Author
Craven S.E.
Draughon F.A.
+13 more
Draughon F.A.
Emswiler B.S.
Foster J.F.
Harrison M.A.
Keeton J.T.
Kraft A.A.
Mills E.W.
Molins R.A.
Molins R.A.
Nordin H.R.
SAS.
Smith G.C.
Swartzentruber A.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Electrical Stimulation and Hot Boning: Cooking Losses, Sensory Properties, and Microbial Counts of Ground Beef
Author
AOAC.
Cole J.W.
+17 more
Cross H.R.
Emswiler B.S.
Funk K.
Gaddis A.M.
Gilbert K.
Goepfert J.M.
Henrickson R.L.
Hobart Manufacturing Co.
Huffman D.L.
Irmiter T.F.
Kaiser N.L.
Kendall P.A.
Law H.M.
Pivnick L.
Raccach M.
Rogers P.J.
Ross H.E.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
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