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2 research outputs found
Effect of natural extracts addition on antioxidant, color and sensory properties of avocado (Persea americana cv. criollo sp.) puree
Author
AB Woolf
C Karelakis
+39 more
D Huang
D Rodríguez-Sánchez
DA Jacobo-Velázquez
DA Jacobo-Velázquez
DA Jacobo-Velázquez
E Choe
E DottiMooz
E González-Molina
E Roldán
EM Estrada Mesa
G Xu
GA Ramtahal
GR Guzmán
HJD Dorman
I Aguiló-Aguayo
J Santas
JA Villa-Rodriguez
JA Villa-Rodríguez
JG Rodríguez-Carpena
L Zhou
LP Martínez-Padilla
M Cortés-Rodríguez
M De S. Galvão
M Flores
M Salgado-Cervantes
M Vargas-Ortiz
M Wang
MC Bustos
MC Bustos
P Hernández-Carranza
P Nokthai
S Ferré
S Sellappan
S Wichchukit
UA Prabath Pathirana
VM Gómez-López
W Xi
Z Zhang
ÉR Daiuto
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
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